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Guidance on receiving, inspecting, and moving the unit safely.
Essential steps and checks before first use.
Covers electrical connection requirements and environmental factors.
Step-by-step guide for powering up the unit.
Instructions for safely powering down the unit.
Comprehensive guide to setting operational parameters.
Provides a catalog of error codes and their meanings.
Explains the unit's safety monitoring system.
Procedure to adjust safety system temperature limits.
Steps for generating a vacuum within the chamber.
General| Model | VACUCELL VUS-B2V-M |
|---|---|
| Category | Laboratory Equipment |
| Manufacturer | MMM Group |
| Product Line | VACUCELL |
| Type | Vacuum Oven |
| Interior Material | Stainless Steel |
| Capacity | 22 liters |
| Power Supply | 230 V, 50/60 Hz |
| Display | LCD |
| Temperature Range | 5 °C above ambient to 200 °C |
| Controller | Microprocessor PID |
| Exterior Material | Steel sheet coated with white powder paint |
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