Napoleon PRO825RSBIPSS-3 User Manual

EN
FR
PG.21
PG.42
www.napoleon.com
N415-0537 JUN 24.19
APPLY SERIAL NUMBER LABEL FROM CARTON
Serial No.
XXXXXX000000
MODEL NO.
Noce to Installer: Leave these instrucons with the grill owner for future reference.
This gas grill must be used only outdoors in a well-venlated space and must not be used inside a
building, garage, screened-in porch, gazebo or any other enclosed area.
Adults and especially children should be alerted to the hazards of high surface temperatures.
Young children should be supervised near the gas grill.
WARNING
Do not try to light this appliance without
reading the “LIGHTING” instrucons secon
of this manual.
Do not store or use gasoline or other
ammable liquids or vapors in the vicinity of
this or any other appliance. An L.P. cylinder
not connected for use must not be stored in
the vicinity of this or any other appliance.
If the informaon in these instrucons is
not followed exactly, a re or explosion may
result, causing property damage, personal
injury or death.
Wolf Steel Ltd.
214 Bayview Drive,
Barrie, Ontario, CANADA L4N 4Y8
grills@napoleonproducts.com
PRO825-3
DO NOT DISCARD
!
!
DANGER
IF YOU SMELL GAS:
• Shut o gas to the appliance.
• Exnguish any open ame.
• Open lid.
• If odor connues, keep away from the
appliance and immediately call your gas
supplier or re department.
N415-0537 JUN 24.19.indd 1 6/24/2019 12:46:02 PM

Napoleon PRO825RSBIPSS-3 Specifications

General

Cooking Area	825 sq. in.
Rotisserie Burner	Yes
Material	Stainless Steel
Infrared Rear Burner	Yes
Infrared Side Burner	Yes
Side Burner	Yes
Ignition Type	Electronic
Infrared Burner	Yes
Fuel Type	Propane or Natural Gas
Warranty	Limited Lifetime Warranty
BTU	80, 000 BTU

Summary

Safety and Warnings

Danger: Smelling Gas

Describes actions to take if gas is detected, including shutting off the appliance and extinguishing flames.

Warning: Operating Precautions

Advises on lighting procedures, storage of flammable liquids, and potential fire or explosion risks.

Child Safety and Supervision

Highlights risks of high surface temperatures and the need for child supervision near the grill.

Warranty Information

Limited Lifetime Warranty Coverage

Details warranty periods for various grill components like castings, lids, burners, and other parts.

Warranty Conditions and Limitations

Outlines terms, exclusions, and requirements for 'normal private use' and defines 'failure'.

Safe Operation

Safe Operating Practices

General guidelines for safe grill operation, including assembly confirmation, outdoor use, and clearance requirements.

Grill Dimensions

Overall Dimensions

Provides key measurements for the grill's footprint, depth, height (open/closed lid), and warming rack size.

Gas System Setup

General Information and Certifications

Covers certifications, chemical exposure warnings, and installation code compliance for gas grills.

Propane Cylinder Specifications

Details requirements for propane cylinder use, including regulator type, fittings, and safety devices.

Gas Hook-Up Instructions

Provides guidance on connecting the gas supply, emphasizing safety to prevent fires or injury.

Gas Connections and Leak Testing

Cylinder and Natural Gas Connections

Explains how to connect propane cylinders and natural gas supplies, including required fittings and procedures.

Hose Routing and Leak Testing

Details safe hose placement to avoid hot surfaces and outlines leak testing procedures for gas connections.

Safety Procedures

Electrical Precautions

Safety guidelines for electrical components, including avoiding immersion in liquid and using GFCI protection.

Leak Testing Procedures

Step-by-step instructions for checking for gas leaks using a soap and water solution.

Lighting the Grill

Main Burner Lighting

Step-by-step guide for lighting the main burners using the igniter or a match.

Smoker, Rear, and Side Burner Lighting

Instructions for igniting smoker, rear, and side burners, including manual lighting procedures.

Cooking and Grill Setup

Initial Lighting and Burn-In

Guidance for the first use, including initial odor, burn-in period, and avoiding windy settings.

Wind Deflector Installation

Instructions for fitting a wind deflector to prevent heat build-up under the control panel.

Grilling Techniques

Main Burner Cooking Methods

Explains searing, indirect cooking, lid usage, and managing flare-ups for various foods.

Infrared Burner Operation

Details how to use infrared burners for searing, cooking, and achieving desired temperatures.

Rotisserie and Smoker Use

Instructions for using the rotisserie for roasting and the smoker tray for wood chip smoking.

Specialized Burner Functions

Side Burner Operation

Guidelines for using the side burner with pots and pans, and warnings against deep frying.

Understanding Infrared Heat

Explains the principles of infrared heat transfer and how it applies to grilling.

Grilling Guide

Infrared Grilling Chart

Provides cooking times and suggestions for various foods (steak, hamburger, chicken, etc.) using infrared heat.

Grill Maintenance and Cleaning

General Cleaning Precautions

Safety and general advice for cleaning the grill, including wearing gloves and ensuring the grill is cool.

Cleaning Specific Components

Instructions for cleaning grids, warming racks, control panel, inside, drip pan, and outer surfaces.

Grill Servicing and Adjustment

Annual Maintenance Recommendations

Recommendations for professional inspection and service of the gas grill annually.

Combustion Air Adjustment

Guide for adjusting air shutters for optimal flame color and performance, performed by a qualified installer.

Burner Care and Protection

Burner Cleaning and Spider Prevention

How to clean burners, prevent spider nests, and address burner port blockages.

Infrared Burner Protection

Advice to prevent cracking of infrared burner ceramics from impact, water, or improper ventilation.

Component Maintenance and Replacement

Hose and Aluminum Casting Care

Maintenance for the gas hose, checking for damage, and cleaning aluminum castings.

Halogen Bulb Replacement

Steps to safely replace the internal grill halogen bulb, advising against touching the bulb with bare hands.

Grill Illumination System

Motion Sensor and Light Operation

Explains how the motion sensor controls knob and oven lights, and how to manually control them.

Illumination Modes and Colors

Guide to selecting different light modes (blue, white, green spectrum) and adjusting brightness.

Troubleshooting Common Issues

Low Heat and Flare-Up Issues

Addresses issues like low flame, excessive flare-ups, uneven heat, and preheating problems.

Burner Flame and Ignition Problems

Covers yellow flames, lifting flames, ignition failures, and humming regulators.

Advanced Troubleshooting

Burner Output and Infrared Issues

Solutions for low burner output, infrared burner flashing back, and issues with ventilation.

Illumination and Ignition System Faults

Diagnosing problems with the grill's illumination system and ignition components.

Parts and Warranty Claims

Ordering Replacement Parts

Process for obtaining replacement parts, including required information and where to contact.

Warranty Claim Process

Information needed to process a claim and a list of items not covered by the warranty.