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Newco FKP-3 - User Manual

Newco FKP-3
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PN780607 REV 20017-01-30
SINGLE SERVING AUTOMATIC POD MACHINE
FKP-3
NEWCO ENTERPRISES INC,
3650 NEW TOWN BLVD
SAINT CHARLES, MO 63301
1-800-325-7867
FAX 1-636-925-0029
Features/ Specifications
AUTOMATIC POD REMOVAL
FLOWMETER
20 OZ TRAVEL MUG
LARGE POD WASTE TRAY / THRU COUNTER OPTION
ADJUSTABLE DRINK STRENGTH
ADJUSTABLE DRINK VOLUME
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Summary

Product Features Overview

Technical Specifications

Product Warranty Information

Machine Setup

Plumbers Installation Guide

Instructions for plumbing the brewer according to federal, state, and local codes.

Machine Operation

Brew Operation Guide

Step-by-step guide for cup placement, pod insertion, and brew cycle initiation.

Machine Programming

Machine Servicing

Draining the Hot Water Tank

Procedure to safely drain the hot water tank for maintenance or cleaning.

Removing the Brew Mechanism

Instructions for detaching the brew mechanism for servicing or replacement.

Side Panel Removal

Tank Removal and Access

Pod Brewing Mechanism

Tank Assembly Components

Electrical Components

Error Messages and Troubleshooting

Wiring Diagram

Overview

The document describes the NEWCO SINGLE SERVING AUTOMATIC POD MACHINE, model FKP-3, a single-serving coffee brewer designed for convenience and customization.

Function Description

The FKP-3 is an automatic pod machine that brews coffee or tea from single-serving pods. It features programmable brew buttons allowing users to select cup strength (Espresso, Mild, Medium, Bold, Iced) and adjust brew volume, brew time, and pre-infusion settings. The machine also dispenses hot water. After brewing, it automatically removes the used pod.

Important Technical Specifications

Tank Wattages:

  • US: 1700W 120V
  • Canada: 1400W 120V
  • International: 1700W 220V

Capacities:

  • Tank Capacity: 1 US Gallon
  • Drip Tray Capacity: 8 Ounces
  • Pod Waste Tray Capacity: 40 Pods (A thru-counter waste tray, PN 780306, is available for alternative use).

Cup Size:

  • Up to 20 oz cup size.

Dimensions (Approximate):

  • Width: 18.88 inches
  • Height: 17.62 inches
  • Depth: 9.81 inches

Shipping Weight:

  • Approximately 35 lbs.

Water Pressure:

  • Minimum 20 lbs required for operation.

Temperature Range:

  • 170-203 degrees Fahrenheit (default 200 degrees F).

Usage Features

Brewing Operation:

  1. Place a cup under the brew nozzle on the drip tray.
  2. Press the "DRAWER OPEN" button.
  3. Unwrap the pod and place it in the center of the brew chamber.
  4. Press the desired brew button (Espresso, Mild, Medium, Bold, Iced). The drawer will close, and the brew cycle will start.
  5. Once the pod drying cycle is complete, the pod will eject, and the cup can be removed.

Hot Water Dispense:

  • Push and hold the "HOT WATER" button when the drawer is closed to dispense hot water.

Programmable Settings (accessed via programming menu):

  • Set Temperature: Adjust the tank temperature from 170 to 205 degrees Fahrenheit.
  • Set Energy Save Mode: Choose between "Off Mode" (no energy save), "Partial Power Save Mode" (tank temperature set to 180F after a user-selectable timeout), or "Full Energy Save Mode" (heater disabled after timeout).
  • Set Energy Save Time: Configure the duration (1-4 hours) before the power save function activates.
  • Set Buzzer Volume: Adjust the beeper volume from 1 to 24 (default 13) or turn it off.
  • Set Air Pump Speed: Control the air pump strength (5 to 10, default 9) for pod drying.
  • Set Air Pump Time: Set the air pump duration (2 to 10 seconds, default 5) for pod drying.
  • Set Pod Count: Define the number of pods the brewer will hold before signaling the waste bin is full (10 to 100 pods, default 40). Setting it under 10 turns off the alarm.
  • Flowmeter Adjustment: Fine-tune the amount of liquid dispensed per "tick" of the flow meter (approximately 2/10th of an ounce per tick).
  • Recipe Settings: Customize individual brew buttons for:
    • Set Pre-Infusion Time: Adjust the pre-infusion pulse of water (1 to 30 tenths of a second, default 15).
    • Set Brew Volume: Configure the dispense volume (20 to 160 tenths of an ounce, default 70).
    • Set Brew Time: Set the brew time in seconds for a 7-ounce cup (30 to 99 seconds, default 35).
  • Select Water Filter: Choose a filter size (OFF, 500 GAL UP TO 3000 GAL) to activate a counter for filter warnings. The machine displays "CHECK FILTRATION" when the filter is at 90% capacity.
  • GAL. REMAINING: Displays the gallons left before the filter needs replacement.
  • RESET FILTER: Resets the filter use counter.

Initial Setup:

  1. Install the drip tray grill and place the drip tray into the pod tray.
  2. Connect the water fitting with a strainer on the rear of the machine.
  3. Ensure proper plumbing installation according to federal, state, and local codes, using 1/4 inch copper tubing and connecting to a COLD WATER LINE.
  4. Turn the power switch to "OFF" before plugging into a grounded electrical circuit.
  5. Turn the power switch "ON" to initiate the WATER FILL CYCLE.
  6. Allow up to 20 minutes for the tank to reach brewing temperature after filling.

Maintenance Features

Draining the Hot Water Tank:

  • Unplug the machine from the power source.
  • Remove the pod waste tray.
  • The drain tube is clipped to the tank plate in front of the tank.
  • CAUTION: Water is extremely hot and can cause burns. Allow the tank to cool before draining.
  • Replace the drain plug, ensure the hose clamp is tight, and reposition the drain hose before refilling.

Servicing the Machine (Modular Design): The machine features modular Water Tank Assembly and Brew Mechanism for easier servicing.

Removing the Brew Mechanism:

  • Loosen two acorn nuts and remove two brass knurled nuts from the bottom of the machine.
  • Unsnap water and harness fittings to fully remove the brew mechanism.

Side Panel Removal:

  1. Loosen two screws, then remove the cover panel.
  2. Remove two screws from the rear of the side panel.
  3. Slide the panel to the rear of the machine.
  4. Lift the panel up to release the top flange.
  5. Slide the panel down.
  6. Slide the panel forward to release.

Tank Removal & Access Areas:

  • Remove three 8-32 nuts (two on top of the tank, one on the bottom of the pump bracket) to prepare the tank for removal.
  • Loosen screws to remove top and back covers.
  • Loosen (but do not remove) two screws, then lift and pull the control board and bracket out of the machine to access the transformer.
  • Remove two 6-32 screws to remove the side panel for pump access (remove the top cover before removing side panels).

Error Messages: The machine displays specific error messages to aid in troubleshooting:

  • "THERMISTOR ERROR": Thermistor is open or shorted; replace PN 151677.
  • "HIGH TEMP ERROR": Rapid temperature rise, heater on with low water level; check fill valve or water supply line.
  • "UPPER/LOWER MOTOR ERROR": Brew chamber drive motor error; check for jam or obstruction in the brew chamber.
  • "BOARD ERROR": Control board write error; replace board if the message does not clear (PN 780602).
  • "FILL TIMEOUT ERROR": Water not reaching the level probe; check water supply or for water leak.
  • "HEATER TIMEOUT ERROR": Water not heated during the timeout period; check heater relay (PN 110958), heating element (PN 704166-10 for US, 704161-10 for Canada), or hi-limit thermostat (PN 111593).

Newco FKP-3 Specifications

General IconGeneral
BrandNewco
ModelFKP-3
CategoryCoffee Maker
LanguageEnglish

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