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Control | Digital |
---|---|
Type | Multi-cooker |
Capacity | 7.5 litres |
Functions | Pressure cook, slow cook, steam, bake/roast, grill, sauté/sear, dehydrate, yoghurt maker |
Cooking Pot Material | Non-stick |
Dishwasher Safe Parts | Yes (Cooking pot, Cook & Crisp Basket, Reversible Rack) |
How to insert the probe correctly into different food types for accurate temperature readings.
Best practices for preheating the unit and cleaning the splatter guard after use.
Steps for connecting the probe and selecting the appropriate cooking functions and temperatures.
Setting the probe for desired outcomes and tracking cooking progress on the display.
Guidance on removing food, carry-over cooking, and resting for optimal results.
Visual correlation of presets to steak doneness levels for user preference.
Instructions for using the probe with varied meat sizes, types, and cooking scenarios.
Recommended cooking settings, times, and food examples for grilling.
Links to download the user guide and other relevant documentation.