9 1-877-646-5288
6 Review warning and caution statements on page
8 before proceeding to number 7.
7 Place the Master Pod on top of the pitcher splashguard
making sure that it is securely in place. (fig. 4) DO
NOT attempt to operate the appliance without the
safety splashguard in place.
8 To start the appliance, plug the power cord into the
electrical outlet, securely hold Master Pod while
operating and press on the On/Off pulse button located
on the top of the power head. (fig. 5)
9 Hold the Ninja
®
Master Prep
®
Professional pitcher
firmly while depressing the On/Off pulse button to
ensure the unit stays in place.
NOTE: DO NOT operate the appliance continuously for
more than 15 seconds at a time.
10 To stop the appliance, remove your fingers from the On/
Off pulse button.
10 In order to obtain a better quality of chopping, operate
the appliance by using the “pulse” method.
12 Make sure that the Blade Assembly has stopped
completely before removing the Master Pod.
13 If the ingredients stick to the side of the Master Prep
Professional pitcher, stop the appliance, remove the
Master Pod and the splashguard. Use a spatula to
dislodge the pieces and then replace the splashguard
and the Master Pod. Continue processing.
14 Depending on the consistency of the contents, use the
pouring spout to empty liquid contents.
15 For thicker consistencies, first remove the pitcher
splashguard. Then, carefully remove the Blade
Assemblies by the top of the shaft. Place blade
assemblies away from the work area to avoid accidental
contact. Finally, empty contents from the pitcher.
HINTS & TIPS FOR USING YOUR NINJA
MASTER PREP PROFESSIONAL
• To crush ice into snow, start by using short pulses to
break up large chunks. Continue until snow is achieved.
Fig. 4 Fig. 5
Assembly and Use of the Pitchers - cont.
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