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Recipes
Party Meatballs (Serves 4)
Prep: 20 minutes
Cook: 8-10 minutes
Total: 30 minutes
Temp: 400˚F
Ingredients:
1 pound ground beef
¾ cup tomato ketchup
1 tablespoon tabasco sauce
2 teaspoons worcestershire sauce
¼ cup vinegar
1 tablespoon lemon juice
½ cup brown sugar
½ teaspoon dry mustard
3 gingersnaps, crushed
Directions:
1. Add all seasonings to large mixing bowl and mix to combine.
2. Add beef to bowl and mix well.
3. Press “Pre-Heat”, set temperature at 400˚F and set cooking time at 8-10 minutes.
Press “Start”.
4. Form beef into medium sized meatballs.
5. Once ready, place meatballs in Fry Pan Basket and cook.
Tip: Do not overcrowd the Fry Pan Basket. Cook in batches if you need to.
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