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General| Brand | Oliver |
|---|---|
| Model | 1308-C |
| Category | Food Saver |
| Language | English |
Explains the Oliver Model 1308 Heat Sealer's purpose and design.
Details space requirements and approximate weights for the heat sealer.
Essential safety precautions, including lockout/tagout procedures.
Lists and describes nameplates and pictograms used on the machine.
Guides for unboxing, placing, and initial component installation of the unit.
Further steps for installing holders, knobs, and counterweights.
Steps for connecting power, turning on the unit, and initial heating.
Instructions for loading film, placing trays, and performing sealing operations.
Detailed steps for operating the heat sealer, including warm-up and sealing.
Warning against leaving the machine on when not in use for extended periods.
Information on temperature settings, seal checks, and pressure adjustments.
Illustration and labels identifying key machine components.
Instructions on how to properly load and feed the film roll.
Guidelines for cleaning, including cooling, avoiding water, and cautions.
Specific warning about cleaning the platen, avoiding scratching, and using proper tools.
Detailed steps for cleaning the unit and tray carrier.
Instructions for safely cleaning the sharp cutter blade.
Procedures for gasket checks, replacement, and unit disposal.
Electrical schematic for the 120V model of the heat sealer.
Electrical schematic for the 230V model of the heat sealer.
An exploded view diagram showing all parts of the heat sealer with item numbers.
Lists parts related to the base and mechanical assemblies of the heat sealer.
Lists parts for the main body, handle, and heater assemblies.
Lists parts related to fasteners, enclosure, and electrical components.
Lists the parts specifically for the Model 1308 tray carrier.
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