Oster 5844 - Blueberry Walnut Bread Recipe; Cornbread Recipe; Nut Bread Recipe; Banana Nut Bread Recipe

Blueberry Walnut Bread
1/2 cup soft margarine
1 cup milk
2 whole large eggs
3-1/4 cups bread flour
1-1/4 cups sugar
3 teaspoons baking powder
3/4 teaspoon baking soda
1 teaspoon salt
1 cup fresh blueberries
1/2 cup walnuts
DIRECTIONS:
1. Remove bread pan; attach kneading blade.
2. Spray pan with vegetable oil.
3. Pre-mix ingredients in order listed.
4. Place mixture in pan.
5. Insert bread pan, close lid and plug in.
6. Press SELECT until setting number 10 is displayed.
Press START.
7. Check after 1 minute to see if mixture is well blended.
8. Cook until cycle stops and END is displayed.
Remove to wire rack. Cool completely.
Cornbread
1/2 cup oil
2 whole large eggs
1-1/2 teaspoons salt
4-1/2 teaspoons baking powder
2 cups bread flour
2 cups plain corn meal
1/2 cup sugar
1 cup milk
1 cup buttermilk
DIRECTIONS:
1. Remove bread pan; attach kneading blade.
2. Spray pan with vegetable oil.
3. Pre-mix ingredients in order listed.
4. Place mixture in pan.
5. Insert bread pan, close lid and plug in.
6. Press SELECT until setting number 10 is displayed.
Press START.
7. Check after 1 minute to see if mixture is well blended.
8. Cook until cycle stops and END is displayed.
Remove to wire rack. Cool completely.
Nut Bread
1 cup sugar
1 whole large egg
1 cup milk
1/2 cup nuts
2 cups biscuit mix
1 teaspoon cinnamon
DIRECTIONS:
1. Remove bread pan; attach kneading blade.
2. Spray pan with vegetable oil.
3. Pre-mix ingredients in order listed.
4. Place mixture in pan.
5. Insert bread pan, close lid and plug in.
6. Press SELECT until setting number 10 is displayed.
Press START.
7. Check after 1 minute to see if mixture is well blended.
8. Cook until cycle stops and END is displayed.
Remove to wire rack. Cool completely.
Banana Nut Bread
1/2 cup soft margarine
1/4 cup milk
3 large eggs
3-1/2 cups bread flour
1 cup sugar
3 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
3/4 cup very ripe bananas
1/2 cup chopped nuts
DIRECTIONS:
1. Remove bread pan; attach kneading blade.
2. Spray pan with vegetable oil.
3. Pre-mix ingredients in order listed.
4. Place mixture in pan.
5. Insert bread pan, close lid and plug in.
6. Press SELECT until setting number 10 is displayed.
Press START.
7. Check after 1 minute to see if mixture is well blended.
8. Cook until cycle stops and END is displayed.
Remove to wire rack. Cool completely.
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