Alcoholic Beverages
Frosty Sour
‘h
cup
(125mL)
wster
lcan(6wncee ur
177mL)
4
uunwa
(125mL)
bwh
-Jiuk@
12
~ncesces
177mL)
1
cup
(25gmL)
fee
cuf%?s
con-
Put all ingredients except ice into Osterizer blender container. Cover and proc-
ess at ON until smooth. With motor running, remove feeder cap and add ice
cubes. Continue to process until smooth. Garnish with an orange slice and a
maraschino cherry.
Yield: 3 cups (75OmL)
NUTFltllONAL
lNFORMAllON
PER SERVING
Serving size 1 cup
Fat
./.
O.lg
Sodium
2.gmg
Calories 286
Cholesterol Omg Protein
1.49
Piiia
Colada
-.
1
cuu:mL)
cream of
VI cup (2OOmL),
ywmetened
pineapple juice
4 ounces (125mL)
riht
rum
1
tablespoon
(i5mL) milk
1
can
(8
w-p~~p~
julw-pedd
2 cups
+mL)
ice cubes
Put all ingredients except ice into Osterizer blender container. Cover and process
at ON. With motor running, remove feeder cap and add ice cubes. Continue
to
process until smooth. Garnish with a pineapple slice.
Yield: 4 cups (1 liter)
NlJTRlTlONAL
INFORklON
PER SERVlNG
Serving
size
Calories
.’
%
Fat
10.29
Sodium
23.3mg
Cholesterol
0.5mg
Protein
0.59
.
.
Waternilon Ice
Y
cup (50mL) orange juice
2 ounces (6OmU stmwbww
liqueur
1%
wncae
(45mLj
vodka
1 cup (250mL) ice cubes
Put all ingredients except ice into Osterizer blender container. Cover and process
at ON. With motor running, remove feeder cap and add ice cubes. Continue to
process until smooth.
Yield: 1
cup
(25OmL)
NUll?lllONAL
INPORMATION PER SERVING
Serving size
1 cup
Fat
<O.lg
Sodium
2.5mg
Calories
318
Cholesterol
Omg
Protein 0.49