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Key safety warnings for barbecue use, including hot parts and keeping children away.
Steps to take if gas is smelled, including extinguishing flames and contacting dealer.
Precautions regarding storing or using flammable vapours and liquids near the appliance.
Illustrates the process for connecting and testing gas hose connections for leaks.
Guidelines for choosing a safe and suitable outdoor location for the barbecue.
Safety measures regarding gas supply, hose inspection, and ventilation.
Instructions for correctly attaching the regulator to the gas bottle.
Procedure for testing gas system joints for leaks using a soap solution.
Important safety notices related to barbecue usage and cooking area limitations.
Steps for preparing the barbecue, including oiling parts and using sand in the drip tray.
Detailed steps for igniting the barbecue using the built-in ignition system.
Alternative method for lighting the barbecue using a match.
Explanation of how grill cooking works and safety precautions.
Guidance on using the griddle plate for various cooking methods.
Methods for managing and preventing flare-ups during cooking.
Procedure for finishing cooking, including burning off residue.
Steps to safely turn off the barbecue after use.
Cleaning and care instructions for the cast iron cooking surfaces.
Instructions on how to remove, inspect, and clean the barbecue burners.
Guidance on cleaning and replacing lava rocks for optimal performance.
Instructions for cleaning and maintaining the drip tray to prevent fires.
Cleaning procedures for the main body of the barbecue.
Care instructions for the hardwood trolley, including oiling and weathering.
Importance of regularly checking and tightening all screws and bolts.
Recommendations for storing the barbecue safely and protecting it from damage.