Outback Saturn 4 - Page 15

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Attach the Warming Rack (A4) to the Barbecue Body (B1) as shown.
A4
B6
B8
B7
Lay the Flame Tamer (B6) carefully into the body ensuring it lies level within the body. Lay the
Round Grill (B7) and Cooking Grills (B8) into place. Lay the Chopping Board (C25) into the Side
Shelf.
C25
B6
B8
B7
C25
MF4493C MF5693C