EasyManua.ls Logo

Panasonic NB-DT52 - Page 7

Panasonic NB-DT52
26 pages
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Loading...
English
Default crust colour is “Standard” and indicator flashes first and will be normally on 20 seconds
later. Every time when the
button is pressed, crust colour is set to be lighter; and every
time when the
button is pressed, crust colour is set to be darker.
After crust colour (heating) is selected and baking is started, the crust colour setting will be
automatically recorded for use by next time unless the power plug is unplugged. (No record will
be kept when baking is terminated in the midway.)
→
The setting stored in memory will be lost if the power plug is removed.
The crust colour will be set to "
標準
" (Standard) when the power is turned on.
The crust colour will be recorded separately as per specific preset cooking mode.
Suggestions about crust colour and estimated time (P. EN14
-
EN15)
Adjust crust colour and estimated time as per number of servings and species. When buzzer
sounds, baking will automatically stop.
When indicator changes from flash to normally on, the time displayed may be longer or
shorter than that displayed in flashing.
“Frozen Food” button becomes unavailable for use.
When “Frozen Food” button is pressed, “beep-beep” alarm will be sounded.
Preset Cooking Modes
(
Stuffed bread, sweet potato bake, fried food reheat and vegetable bake)
Press "Power Off/On" switch
<Time display>
Display judgement concerning estimated baking time
.
[Example] Stuffed Bread
1
2
3
4
Preparations
2 13
Indicator comes on
Press selected preset cooking mode button
(cooking starts)
Indicator comes on
Flash
(Judging the time)
ON
(Determined)
Take food out with oven gloves or clamps after baking.
Set the crust colour (heating)
Lighter Darker
Pressed
each time
Operation Steps
Usually place in
the middle area
Display the estimated
cooking time that required
The remaining time counts in increments
of 0.5 minutes.
Oven gloves or clamps are to be prepared by users.
After use, press " Power Off/On" switch, the power lamp will be off.
Unplug the power plug out of the socket.
Stop the oven from working in the midway
Press button
(power lamp goes off).
Replace the preset cooking mode
Press button
(power lamp goes off) to stop baking, and conduct resetting as per Step 1
.
(P. EN12)
(Changing preset cooking mode in the midway may render crust colour to be lighter or darker.)
Change crust colour or heating intensity
Achieve the change through buttons within 20 seconds after each preset cooking mode is
pressed (with indicator being flashing);
 
The change is impossible 20 seconds later when indicator is normally on already.
Press button(power lamp goes off) to stop baking, and conduct resetting as per Step 1. (P. EN12)
Additional baking (in case of excessively light crust colour or insufficient heating)
Press same buttons as in Step 2. (P. EN12)
Do not leave the oven. Keep an eye on baking state and press button
(power lamp goes off) to
stop baking when necessary.
Continuous cooking
Start setting as specified in Step 2. (P. EN12)
 
It is possible that crust colour is lighter or central temperature of food is lower than previous time.
 
Open the door to lower down internal temperature of the oven.
Insert the power plug into the wall outlet.
Place the prepared food in the middle of oven
rack, then close the door completely.
Larger food should be placed a little inside (because it can
hardly be baked in more outside area).
How to Use
EN12 EN13

Related product manuals