Panasonic NN-CS89LB - Cooking Modes

33
33
Cooking modes Uses
Accessories
to use
Containers
• *ULOOLQJRIPHDWRU
ÀVK
• Toast grilling.
• Colouring of gratin
dishes or meringue
pies.
Preheating advised
Wire shelf or
enamel shelf.
If using wire
VKHOIJODVV
tray can be
placed on
base of oven
to catch fat
and drips.
+HDWSURRI
metal tin can
be used.
• Baking of small
pastry items with
short cooking times:
SXIISDVWU\FRRNLHV
FKRX[VKRUWSDVWU\
roll cakes.
• Special baking:
VRXIÁHVPHULQJXHV
YRODXYHQWVPDOO
loaves of bread or
EULRFKHVVSRQJH
FDNHPHDWSLHHWF
• %DNLQJRITXLFKHV
pizzas and tarts.
Preheating advised
(QDPHOVKHOI
wire shelf and
glass tray.
+HDWSURRI
metal tin can
be used.
• &RRNLQJÀVK
YHJHWDEOHVFKLFNHQ
rice and potatoes.
No preheating
Plastic trivet
inside enamel
VKHOIZLUH
shelf and glass
tray.
0HWDOWLQ
Pyrex
®
and plastic
containers
suitable for
steaming.
Grill
Convection
Steam
Cooking Modes
(1 level)
(1 level)
(2 level)
(2 level)