Panasonic NN-CS89LB - Page 60

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Combination: Convection and Grill
Oven Accessories to Use
Use the enamel shelf or wire shelf for convection and grill cooking. If placing food
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catch fat and drips.
Suggested Cooking Options
Large pieces of meat are placed on the
enamel shelf in the lower shelf position.
Items of meat are placed on the enamel
shelf in the upper shelf position.
Pizza can be placed directly on the wire
shelf in the upper shelf position with
glass tray on base of the oven.
Food Weight 7UDGLWLRQDO2YHQ
Convection + Grill
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Chicken legs 800
g
40 mins
200 °C
30-35 mins
Combi 12
'XFNEUHDVWÀOOHWV 350
g
30-35 mins
220 °C
25 mins
Combi 12
Thick Sausages 300
g
25-30 mins
190 °C
15 mins
Combi 12
Pork Chops 800
g
20-25 mins
200 °C
18 mins
Combi 12
Chicken Thighs 800
g
40 mins
200 °C
25 mins
Combi 12
Guidelines
It is recommended to place food in a preheated oven. Food is cooked
uncovered. Do not use plastic containers.