Panasonic NN-CS89LB - Page 94

94
94
Food
Weight /
Quantity
Power
Level
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Instructions /
Guidelines
Savoury pastry products - precooked pastries reheated by microwave will
have a soft base.
Meat pies
150 g
+LJK
1 min -
1 min 30 secs
Place on a plate on the
base of oven.
165 g
Combi 5
4-5 mins
Remove product from foil
container and place on
glass tray on wire shelf
in lower shelf position.
300 g
(2) 7-8 mins
200 g
Combi 5
6-7 mins
550 g
12 mins
Quiche
170 g
Combi 5 5 mins
Remove product from foil
container and place on
glass tray on wire shelf
in lower shelf position.
400 g
Combi 9 7 mins
Sausage roll x 1
150 g
+LJK
1 min 30 secs
Place in glass dish on
base.
Combi 6 6-7 mins
Snack size
sausage roll x 5
300 g
Combi 6 9-10 mins
Place on glass tray on
wire shelf in lower shelf
position.
Puddings and desserts - where microwave only is involved transfer food
from foil container to a similar sized heatproof dish
Bread &
butter pudding
500 g
Combi 6 18-19 mins
Place on glass tray on
wire shelf in lower shelf
position.
Chilled custard
500 g
+LJK
3 mins 30 secs
Place in large jug. Cover
and place on base stir
halfway.
Chilled rice
pudding
125 g
+LJK
1 min Place on base.
400 g
Combi 6 12-13 mins
Place on glass tray on
wire shelf in lower shelf
position.
Fruit crumble
540 g
Combi 8 13-15 mins
Place on wire shelf in
lower shelf position.
Fruit pie - large
600 g
220 °C 18-20 mins
Remove product from
foil container and place
on the glass tray on
wire shelf in lower shelf
position.
Fruit pie -
Individual
x
1
+LJK
20 secs
Place in glass dish on
base. Remove foil.
Reheating Charts
Always check that food is piping hot after reheating in the microwave. If
unsure return to oven. Foods will still require a
stand time
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cannot be stirred. The denser the food the longer the stand time.
Points for Checking