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Steam Cooking
The oven can be programmed as a steamer to cook vegetables, fish, chicken and rice. There are 2 different
steam settings available: Steam 1 (max) and Steam 2 (low).
Tap Steam pad once. Select the power level.
Turn the Dial until the power you
require appears in the display window.
(see below chart)
Pess the Dial to
confirm the selection.
Select the cooking time by
turning the Dial. Maximum
cooking time is 30 minutes.
Press the Dial to start.
The cooking program will start and the time
in the display will count down.
Power Level Example of Use
Steam 1 (max) Vegetable, chicken, meat, etc.
Steam 2 (low) Seafood, poached egg, souffle, etc.
Note:
1. Fill the water tank before using the Steam function.
2. The maximum time for cooking in this mode is 30 minutes. If required to cook for longer than this time, re-fill
the water tank and repeat the above operation for the remaining time.
3. If during operation the water tank becomes empty, the oven will stop operation. The prompt in the display will
ask you to re-fill the water tank. After re-filling the water tank and positioning back in the oven, press the Dial
to start. The oven will not continue cooking until the water tank has been re-filled and the Dial pressed.
4. You can change the cooking time during cooking if required. Turn the Dial to increase or decrease the
cooking time. Time can be increased/decreased in 1 minute increments, up to 10 minutes.
5. It is possible to refill the water tank at any time during cooking, without having to tap Stop/Cancel pad first.
6. It is necessary to wipe the excess water in the cavity after steam cooking.
Caution:
1. The Grill Tray and surrounding oven will get very hot. Use oven gloves.
2. When removing the food or Grill Tray, hot water may drip from the oven top.
3. Steam may billow out when you open the door. If there is steam in the oven, do not reach in with your bare
hands! Risk of burns! Use oven gloves.
4. Take care when removing the drip tray. Wipe any water that drips from the left side of the oven. This is
normal.
F0003CM40HP_Eng.indd 31F0003CM40HP_Eng.indd 31 2022/9/21 14:02:182022/9/21 14:02:18
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