EN - 20
08/2012Copyright © 2012, Fast ČR, a. s.
Hollow cookware, e.g. cups, glasses, pans, etc. should be placed bottom up so that water does not
accumulate inside them during the wash.
Dishes and cutlery must not be inserted into each other or to cover each other.
To prevent damaging glasses, they must not touch each other.
Place hard-to-clean large cookware in the lower rack.
The upper rack is intended for lighter and fragile dishes, such as glasses, cups and mugs.
Knives with a large blade placed in a vertical position are dangerous!
Long and/or sharp cutlery, e.g. kitchen knives must be placed horizontally in the upper rack.
Do not over ll your dishwasher. For better washing results and lower power consumption.
Taking dishes out of the dishwasher
To prevent water dripping down from the upper rack on to the dishes in the lower rack, we recommended you
rst empty the lower rack and only then the upper rack.
Filling the upper rack
The upper rack is designed for lighter dishes:
glasses, cups and mugs and saucers, also small plates, small bowls and shallow pots (if they are not too
soiled).
Place the dishes in such a way that they will not be moved by the sprayed water current.
Loading the lower rack
We recommend you place larger cookware and hard-to-clean cookware into the lower rack:
pots, pans, lids, serving plates and bowls.
It is better to place serving plates and lids on the sides of the rack, so that the spraying arm does not become
blocked.
To Next Page
Loading...
