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General| Clock type | Electronic |
|---|---|
| Control type | Buttons, Rotary |
| Product type | Freestanding cooker |
| Product color | Black, Chrome |
| Control position | Front |
| Integrated clock | Yes |
| Number of ovens | 4 |
| Total oven power | - W |
| Oven power source | Electric |
| Oven gross capacity | 69 L |
| Total oven(s) interior capacity | - L |
| Oven 2 gross capacity | 81 L |
| Hob type | Gas |
| Cooking zone 1 type | Small |
| Cooking zone 2 type | Medium |
| Cooking zone 3 type | Large |
| Cooking zone 4 type | Extra large |
| Cooking zone 1 power | 1000 W |
| Cooking zone 2 power | 1700 W |
| Cooking zone 3 power | 3000 W |
| Cooking zone 4 power | 3500 W |
| Pan support material | Cast iron |
| Number of cooking zones | 5 zone(s) |
| AC input voltage | 230 V |
| Connected load (gas) | 10900 W |
| Connected load (electric) | 8800 W |
Weight and Dimensions| Depth | 614 mm |
|---|---|
| Width | 994 mm |
| Height | 930 mm |
Essential safety precautions for using the appliance.
Guidelines for safe and correct electrical installation.
Guidance on cleaning and maintaining the oven interiors.
Explanation of features like Pan Detector, Child Lock, and Boost.
Detailed guide to various oven cooking modes.
Setting the clock and minute minder.
Advanced clock features and settings.
Setting oven start and stop times.
Common hob problems and solutions.
Common oven problems and their fixes.
Requirements and details for installers.
Instructions for connecting the cooker to power.
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