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General| Brand | Saeco |
|---|---|
| Model | BP 36 |
| Category | Vending machines |
| Language | English |
Specifies suitable indoor locations, temperature ranges, and humidity levels for machine installation.
Illustrates different tray configurations for snacks, bottles, and cans, with important notes on lower tray usage.
Explains how tray and spiral connections determine product selection codes and illustrates the cell division diagram.
Lists pre-set payment systems and emphasizes the need to adjust programming after installation.
Details how to connect the power cord, emphasizing voltage compliance and avoiding adapters.
Lists forbidden actions, mandatory checks, and human error prevention for safe operation.
Defines requirements and restrictions for Users, Supply Operators, and Maintenance Technicians regarding safety.
Explains the door safety switch that disconnects power and its bypass for maintenance.
Details how to access programming menus by disabling the safety device and pressing a specific button on the CPU card.
Details motor fault diagnostics, checks, and error reset procedures for troubleshooting motor issues.
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