Do you have a question about the Sam4s SAP-6600II and is the answer not in the manual?
Brand | Sam4s |
---|---|
Model | SAP-6600II |
Category | Touch terminals |
Language | English |
General safety guidelines for handling the device and preventing hazards like electrical shock.
Precautions to follow when performing maintenance or repairs on the device.
Guidelines for handling sensitive electronic components to prevent damage from static electricity.
General overview of the Sam4POS system and its capabilities.
Description of the physical components and specifications of the Sam4POS terminals.
Detailed specifications for the SAP-6600 touch screen terminal.
Detailed specifications for the SAP-4800II all-in-one POS terminal.
Detailed specifications for the SAP-630/SAP-530 POS terminals.
Guidelines for connecting the Sam4POS terminal to a power source.
Important safety instructions for operating the Sam4POS terminal correctly.
Overview of startup screens and logging into the Sam4POS application.
Description of the different zones and layout of the Sam4POS Register Mode screen.
Capabilities and design of custom screen layouts for the Sam4POS.
Information on setting and using passwords for access control.
Reasons and procedures for initializing or rebooting the Sam4POS terminal.
Explanation of common icons and navigation within the Sam4POS interface.
Detailed descriptions of various function keys and their operations.
Definitions and descriptions of different tender key types available.
List and explanations of common error messages displayed by the Sam4POS.
Procedures for signing on/off and handling clerk interrupts.
System for recording employee times and editing time entries.
Methods for registering items using PLU codes, price changes, and overrides.
Checking prices, printing labels, and using electronic scales for items.
Procedures for clearing entries, voiding items, cancelling transactions, and returns.
Applying discounts, coupons, and surcharges to sales or items.
Finalizing transactions with various payment types and check cashing.
Processing credit card and other integrated payments.
Procedure for manually entering card details when the reader fails.
Processing gift card and EBT/Food Stamp transactions.
How to remove a transaction from the batch and correct register totals.
Operating the register without updating totals and counters for training.
Using keys like Small/Medium/Large to modify item selections.
Overview of the soft check system for storing and recalling orders.
Procedures for assigning seat numbers and paying by seat.
Preventing kitchen printer instructions for certain items until ready.
Moving a check to a different employee or station.
Entering declared tips when using the time keeping feature.
Features and operation of the Sam4POS Table Map.
Accessing the Report Mode, its icons, and sub-menu options.
Viewing selected report information without running the full report.
Accessing, viewing, printing, or saving detailed reports.
List of available detailed reports such as Financial, PLU, and Labor.
Details on generating and configuring the Financial Report.
Options and filters for generating the PLU Report.
Options and filters for generating the Labor Report.
Options and filters for generating the Time In Out Report.
Searching, reviewing, and reprinting previously closed transactions.
Process of counting and reporting drawer media before taking a report.
Viewing and printing monthly sales data in a calendar format.
Closing, printing, or emailing various reports for the day.
Report displaying total time, labor cost, and overtime for selected dates/employees.
Clearing data generated for PLU items added via the Not Found PLU feature.
Formulas for calculating Net Sales and Gross Sales.
Maintaining PLU descriptions and prices using the PLU Info key.
Adding, editing, or deleting PLUs in Program Mode.
Copying PLU settings to new or existing items.
Adding new employees or editing existing employee information.
Assigning authority levels to determine employee operations access.
Creating and assigning stations to employees.
Introduction to integrated payment processing using EMV.
Diagrams of Sam4POS/Datacap ECR configurations.
Steps to program EFT devices and their serial settings.
Assigning Datacap devices to stations in the Sam4POS system.
Setting up system options for cardholder name, gratuity, and amount confirmation.
Options for miscellaneous tender keys: HALO, Tax Exempt, Entry, Drawer.
Processing food stamp transactions, including tax exemption and tender options.
Accessing EFT operations for credit card processing via menus or function keys.
Troubleshooting common Pin-Pad error messages and Vx805 memory issues.
History of revisions and updates made to the manual.