Samsung NV75N5641RS User Manual

Built-in Oven
User & Installation
manual
NV75N5641RS
NV75N5641RS_EU_DG68-01057C-03_EN+DE.indb 1 2018-02-09  8:43:00

Samsung NV75N5641RS Specifications

General

Door hinge	down
Control type	Rotary, Touch
Display type	LED
Door material	Glass
Product color	Stainless steel
Built-in display	Yes
Control position	Front
Interior material	Enameled ceramic
Appliance placement	Built-in
Number of glass door panels	2
Clock type	Electronic
Timer type	Digital
Timer modes	Cooking time, End cooking time
Wi-Fi controlled	No
Oven size	Medium
Oven type	Electric
Cleaning type	Catalytic
Number of ovens	1
Convection power	1200 W
Total oven power	- W
Microwave cooking	-
Oven thermostat range	40 - 250 °C
Auto programs quantity	50
Total oven(s) interior capacity	75 L
Energy consumption (conventional)	1.05 kWh
Energy consumption (forced convection)	0.71 kWh
Lamp type	Halogen
Bulb power	25 W
Bulb power 2	40 W
Illumination location	Side, Top
Oven 2 size	Small
Oven 2 net capacity	32 L
Package width	694 mm
Package height	660 mm
Package weight	46300 g

Weight and Dimensions

Depth	570 mm
Width	595 mm
Weight	41700 g
Installation compartment depth	549 mm
Installation compartment width	560 mm
Installation compartment height	572 mm

Summary

Using This Manual

Symbols Used in the User Manual

Explains the meaning of symbols used throughout the manual.

Safety Instructions

Installation Safety and Child Supervision

Emphasizes professional installation and advises child supervision during appliance use.

Important Safety Precautions

Provides crucial safety warnings regarding appliance use by persons with reduced capabilities.

Safety Instructions

Supply Cord and Lamp Replacement Safety

Covers replacing a damaged cord and safety for lamp replacement to avoid electric shock.

Child Safety and Cleaning Precautions

Advises on child supervision and warns against abrasive cleaners for oven glass.

Safety Instructions

Hot Surfaces and Cautionary Measures

Warns about hot surfaces and advises caution, especially with children.

Wire Rack Insertion and Transported Damage Caution

Instructions for wire rack placement and caution for damaged ovens.

Safety Instructions

Usage Restrictions and Warnings

Prohibits high-pressure cleaners and foil lining, warns about leaving the door open.

Correct Disposal of This Product (Waste Electrical & Electronic Equipment)

WEEE Symbol and Disposal Guidance

Explains the WEEE symbol and its implications for responsible disposal.

Auto Energy Saving Function

Appliance Standby and Lighting Savings

Describes the appliance's auto standby feature and lighting saving.

Installation

Professional Installation Requirement

Stresses the necessity of professional installation by a qualified technician.

Package Contents and Oven Overview

Lists package contents and identifies main oven parts.

Accessories

Accessory Usage and Model Dependency

Introduces accessories and notes their model-specific availability.

Installation

Preparation, Power Connection, and Cabinet Mounting

Covers preparation, power connection, and cabinet mounting guidelines.

Required Installation Dimensions

Specifies the necessary dimensions for installing the oven in a cabinet.

Installation

Cabinet and Under-Sink Installation Dimensions

Provides specific measurements for built-in and under-sink cabinet installations.

Oven Mounting Procedures

Step-by-step instructions for physically mounting the oven into its designated space.

Installation

Post-Installation Cleanup and Ventilation

Instructions for removing packing materials and emphasizing ventilation.

Before You Start

Initial Settings Configuration

Guides on setting the initial time and other basic configurations upon first use.

Before You Start

Initial Oven and Accessory Preparation

Steps for removing new oven smell and cleaning accessories before first use.

Safety Mechanism and Accessory Usage

Explains the safety mechanism and basic accessory usage for better cooking.

Before You Start

Detailed Accessory Usage Guidelines

Provides instructions for using universal trays, rotisseries, dividers, and meat probes.

Rotisserie Handle and Fork Safety Warning

Safety warning about the rotisserie handle and sharp forks.

Before You Start

Flexible Door Operation

Describes the flexible door and how to open the upper or full door.

Full Door Opening Caution

Caution for opening the full door correctly to prevent injury.

Before You Start

Mechanical Lock Operation and Dual Cook Mode

Details on mechanical lock installation/uninstallation and Dual cook mode.

Dual Cook Mode Introduction

Explains how to use the oven's dual cook mode for cooking two dishes.

Operations

Control Panel Overview and Button Functions

Identifies and describes the functions of each button on the control panel.

Key Control Panel Features

Explains Mode Selector, Timer, Compartment Selection, Light, and Child Lock.

Operations

Common Settings Adjustment

General instructions for adjusting temperature and cooking time across modes.

Temperature and Cooking Time Setting

Step-by-step guides for setting oven temperature and cooking duration.

Operations

Setting the End Time and Delay End Feature

Guides on setting cooking end times and using the Delay End feature.

Delay End Feature Caution

Important caution that Delay End cannot be used with Dual cook mode.

Operations

Clearing Cooking and End Times

Instructions on how to cancel or clear set cooking and end times.

Dual Cook Mode Time Clearing Note

Note for Dual cook mode regarding clearing time settings for individual compartments.

Operations

Cooking Modes Except Grill and Dual Cook Mode

Describes various cooking modes and explains Dual cook mode usage.

Dual Cook Mode Operation Steps

Instructions for inserting the divider, selecting modes, and setting times/temperatures.

Operations

Cooking with Meat Probe and Safety Warnings

Detailed instructions for using the meat probe and safety warnings.

Meat Probe Compatibility Note

Note that not all cooking modes are compatible with the meat probe.

Operations

Cooking Modes (Excluding Grill) and Pro-Roasting/Eco Convection

Details on Convection, Conventional, Top/Bottom heat modes, Pro-Roasting, and Eco Convection.

ECO Convection Mode Details and Preheating Note

Information on Eco Convection and a note regarding preheating.

Operations

Grill Cooking Modes and Dual Cook Mode for Grilling

Explains grill modes and Dual cook mode usage for grilling.

Grill Mode Selection and Dual Cook Application

Guides on selecting grill modes and applying Dual cook for grilling.

Operations

Dual Cook Mode Temperature Setting Ranges

Explains temperature limitations when using Dual cook mode, with tables.

Temperature Limits for Dual Cook Compartments

Tables showing temperature limits for upper/lower compartments based on the other's setting.

Operations

Stopping Cooking and Special Functions

Instructions for stopping cooking and using special functions like Keep Warm.

Special Function Details (F1/F2)

Details on using the Keep Warm and Plate Warm special functions.

Operations

Auto Cook Feature Introduction

Introduction to the Auto Cook feature and its benefits for new cooks.

Auto Cook with Dual Cook Mode

How to use Auto Cook programmes in conjunction with Dual cook mode.

Operations

Steam Cleaning Function and Safety Warnings

Instructions for steam cleaning and safety warnings about opening the door.

Steam Cleaning Safety and Procedure

Safety precautions and step-by-step guide for steam cleaning.

Cooking Smart

Timer, Sound Settings, and Manual Cooking Guidance

How to use the timer, adjust sound, and general manual cooking advice.

Health Warnings and Accessory Tips

Includes warnings on acrylamide, food spoilage, and tips for accessory use.

Cooking Smart

Baking Recipes and Settings

Recommendations and settings for baking various items like cakes, tarts, and pizzas.

Roasting Recipes and Settings

Recommendations and settings for roasting meats like beef, pork, and lamb.

Cooking Smart

Grilling Recipes and Settings

Instructions and settings for grilling breads, meats, and poultry.

Grilling Guide for Bread, Beef, Pork, and Poultry

Specific settings for grilling various food types.

Cooking Smart

Frozen Ready Meal Recipes and Pro-Roasting Mode

Settings for frozen meals and details on the Pro-Roasting cooking mode.

Pro-Roasting Mode for Meats and Poultry

Information on the Pro-Roasting mode for searing and gentle cooking of meats.

Cooking Smart

Dual Cook Mode Recipes and Usage

Instructions and recommended recipes for using Dual cook mode.

Dual Cook Upper and Lower Compartment Recipes

Lists Dual cook recipes for both the upper and lower oven compartments.

Cooking Smart

Single Compartment Use in Dual Cook and ECO Convection Mode

Using single compartments in Dual cook for energy saving and ECO Convection details.

ECO Convection Recipes for Upper and Lower Compartments

ECO convection recipes for the upper and lower compartments.

Cooking Smart

Dual Cook ECO Convection Mode and Auto Cook Programmes

Using ECO convection in Dual cook and introduction to Auto Cook programmes.

Auto Cook Programme Details and Safety Warnings

Details on auto cook recipes, preheating, and safety warnings.

Cooking Smart

Auto Cook Recipes A3-A8

Recipes and instructions for Auto Cook modes A3 through A8.

Cooking Smart

Auto Cook Recipes A14-A25

Recipes and instructions for Auto Cook modes A14 through A25.

Cooking Smart

Auto Cook Recipes A26-A38

Recipes and instructions for Auto Cook modes A26 through A38.

Cooking Smart

Auto Cook Recipes A39-A40 and Dual Cook Introduction

Recipes for Auto Cook A39-A40 and introduction to Dual Cook.

Dual Cook Mode Programmes and Safety Warning

Presents 10 Dual Cook programmes and a safety warning for using gloves.

Cooking Smart

Dual Cook Recipes for Lower Compartment and Twin Mode

Dual Cook recipes for the lower compartment and instructions for Twin mode.

Twin Mode Operation and Caution

How to select one auto programme for both cavities and relevant cautions.

Cooking Smart

Test Dishes (EN 60350-1) for Baking, Grilling, and Roasting

Standard test recipes for baking, grilling, and roasting according to EN 60350-1.

Test Recipes for Baking (Small cakes, Shortbread, Sponge cake, Apple pie)

Test dish settings for various baked items.

Test Recipes for Grilling and Roasting

Test dish settings for grilled and roasted items.

Cooking Smart

Collection of Frequent Auto Cook Recipes

A compilation of frequently used auto cook recipes with ingredients and directions.

Auto Cook Recipes: Potato Gratin, Vegetable Gratin, Lasagne, Apple Pie

Ingredients and directions for specific auto cook recipes.

Cooking Smart

Auto Cook Recipes: Quiche Lorraine and Fruit Crumbles

Ingredients and directions for Quiche Lorraine and Fruit Crumbles auto cook recipes.

Cooking Smart

Auto Cook Recipes: Homemade Pizza, Roast Sirloin of Beef, Lamb Chops, Pork Ribs

Ingredients and directions for various auto cook recipes.

Maintenance

General Cleaning Guidelines and Oven Interior/Exterior Cleaning

Guidelines for cleaning the oven interior, exterior, and accessories.

Catalytic Enamel Surface Care and Door Cleaning

Instructions for maintaining catalytic enamel and cleaning the oven door.

Water Collector Maintenance and Leak Warning

How to clean the water collector and a warning about leaks.

Maintenance

Side Rack Removal and Cleaning

Instructions on removing and cleaning the oven's side racks.

Oven Door Detachment and Reinstallation

Step-by-step guide for safely detaching and reinstalling the oven door.

Oven Door Weight Warning

Warning about the heavy weight of the oven door during detachment.

Troubleshooting

Component Replacement (Bulbs) and Safety

Steps for replacing oven bulbs and safety precautions.

Side Oven Light Replacement

How to access and replace the side oven light.

Common Problem Checkpoints and Solutions

A table to identify and solve common oven problems.

Button, Display, and Power Issues Troubleshooting

Troubleshooting for unresponsive buttons, display issues, and power loss.

Troubleshooting

Door Operation, Light, and Electrical Issues

Solutions for door opening problems, light issues, and electric shock concerns.

Water Dripping, Steam, and Fan Operation Explanations

Explanations for water dripping, steam, fan running, and oven heat.

Smoke, Smells, and Heating Problems Troubleshooting

Reasons for smoke, smells, and the oven not heating.

Troubleshooting

Cooking Performance, Steam Cleaning, and Dual/Single Cook Issues

Troubleshooting for cooking performance and specific mode failures.

Information Codes and Button Problem Resolution

Explains information codes and solutions for button-related errors.

Troubleshooting

Dual Cook Divider and Safety Shutoff Issues

Troubleshooting for divider use in Dual cook and safety shutoff explanations.

Technical Specifications

Product Specifications Overview

Details on dimensions, volume, weight, voltage, and power load.

Appendix

Product Data Sheet and Energy Saving Tips

Detailed product specifications and practical tips for saving energy.

Model Identification, Cavity Types, and Energy Efficiency Ratings

Information on model, cavity types, and energy efficiency indices/classes.

Energy Consumption, Cavity Heat Source, Volume, and Oven Type

Details on energy consumption, heat source, volume, and oven type.

Appliance Mass and Data Determination Standards

The weight of the appliance and standards used for data.