SERV-WARE Select Series - Table of Contents

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Service, Installation & Care Manual
5
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TABLE OF CONTENTS
IMPORTANT SAFETY INSTRUCTIONS................................................................2
Important Tips ..............................................................................................................4
RECEIVING AND INSPECTING THE EQUIPMENT ..........................................6
01. INTRODUCTION ....................................................................................................6
02. EQUIPMENT INSTALLATION .......................................................................... 7
2.1 Equipment Installation Instructions ........................................................ 7
2.2 Recommendations Before Installation .................................................8
2.3 Gas Installation ...............................................................................................8
2.4 Installation - Gas Standards and Codes ...............................................9
2.5 Gas Pressure Regulator ............................................................................ 10
2.6 Gas Conversion Instruction ......................................................................12
2.7 Gas Leak Check ............................................................................................ 14
2.8 Electrical Installation (Convection Model) ....................................... 14
2.9 Positioning ..................................................................................................... 15
2.10 Foot Leveling .............................................................................................. 15
2.11 Flue Riser Assembly .................................................................................. 16
2.12 First Time Use .............................................................................................. 16
2.13 Turning on the Equipment - Product Ignition .................................17
2.14 Turning on the Oven ................................................................................. 18
03. KNOWING THE EQUIPMENT ....................................................................... 20
3.1 Main Features ................................................................................................ 20
04. CLEANING AND MAINTENANCE .................................................................21
4.1 Cleaning ............................................................................................................21
4.1.1 Cleaning the Outside of the Equipment ........................................21
4.1.2 Cleaning the Inside of the Equipment ..........................................22
4.2 Maintenance ..................................................................................................22
4.2.1 Preventive Maintenance......................................................................23
05. TECHNICAL SPECIFICATIONS .................................................................... 24
5.1 Equipment Dimensions and Weight .................................................... 24
5.2 Technical Data ............................................................................................. 25
06. WARRANTY ........................................................................................................ 26
NOTES ........................................................................................................................... 28