Sharp r-32b(st) - Weight Defrost Function; Time Defrost Function

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WEIGHT DEFROST
The microwave oven is pre-programmed with a timer and power level so that foods such as pork, beef and
chicken can be easily defrosted.
The weight range for this is from 100g – 2000g in 500g steps (100g,500g,1000g,1500g,2000g).
Follow the example below for guidance on how to operate this function.
Example: To defrost a meat joint weighing 1kg using WEIGHT DEFROST.
1. Press the WEIGHT DEFROST 2. Enter the desired weight by
rotating the
ENTRY
dial until
the display shows:
3. Press the START/ +30sec./ENTER
button
to start defrosting.
(The display will count down through
defrosting time)
NOTE:
button once.
TIME DEFROST
This function quickly defrosts food while enabling you to choose a suitable defrost period, depending on the
food type. Follow the example
below for guidance on how to operate this function. The time range is 0:05 – 95:00.
Example: To defrost food for 10 minutes.
1. Press the TIME DEFROST
button.
2. Enter the cooking time by
rotating the
ENTRY dial until
the display shows: 10:00
3. Press the START/ +30sec./ENTER
button
to start defrosting.
(The display will count down through
defrosting time)
Notes for Time Defrost:
• The preset microwave power level can not be changed.
• Before freezing foods, ensure food is fresh and of good quality.
• If necessary, shield small areas of meat or poultry with  at pieces of aluminium foil. This will prevent the
areas from becoming warm
during defrosting. Ensure the foil does not touch the oven walls.
• After defrosting an audible signal will sound  ve times and the LED will then display the time of day, if the clock
has been set. If the clock
has not been set, the display will only show "0:00" when defrosting is complete.
Place the meat in a microwave safe defrosting dish with rack and place onto the turntable.
• Frozen foods are defrosted from -18°C.
• Before freezing foods, ensure food is fresh and of good quality.
• If necessary, shield small areas of meat or poultry with  at pieces of aluminium foil. This will prevent the
areas from becoming warm
during defrosting. Ensure the foil does not touch the oven walls.
• Food weight should be rounded up to the nearest 100g, for example, 650g to 700g.
• After defrosting an audible signal will sound  ve times and the LED will then display time of day, if the clock
has been set. If the clock has
not been set, the display will only show "0:00" when defrosting is complete.
• The size and shape of the piece of meat can cause variations in defrosting results.
• Turn meat over halfway through cooking time.
WEIGHT DEFROST FUNCTION
TIME DEFROST FUNCTION