Siemens HN678G4.1 - Page 41

How it works en
41
28.7 List of foods
Recommended settings for a variety of foods, sorted into food categories.
Recommended settings for various types of food
Food Accessory/
cookware
Shelf pos-
ition
Heating
function
→Page11
Temperat-
ure in °C
Microwave
power set-
ting in W
Steam in-
tensity
Cooking time
in mins
Sponge cake, simple Ring-shaped tin
or
Loaf tin
2 160 - 180 90 - 30 - 40
Sponge cake,
2levels
Ring-shaped tin
or
Loaf tin
3+1 140–150 - - 60–80
Sponge cake, delic-
ate
Loaf tin 2 150 - 170 - - 60 - 80
Fruit tart or cheese-
cake with shortcrust
pastry base
Springform
cake tin, dia-
meter 26 cm
2 150 - 170 - - 65 - 85
Fruit tart or cheese-
cake with shortcrust
pastry base
Springform
cake tin, dia-
meter 26 cm
2 1. 160 -
180
2. 100
1. 180
2. 0
- 1. 30 - 40
2. 20
6-egg fatless sponge
cake
Springform
cake tin, dia-
meter28cm
2 150 - 170
1
- - 30 - 50
6-egg fatless sponge
cake
Springform
cake tin, dia-
meter28cm
2 1. 150 -
160
2. 150 -
160
- Low
Off
1. 10
2. 25 - 35
6-egg fatless sponge
cake
Springform
cake tin, dia-
meter28cm
2 150 - 160 - - 50 - 60
Shortcrust tart with
moist topping
Universal pan 3 ⁠ 160–180 - - 55–75
Yeast cake with moist
topping
Universal pan 3 ⁠ 180–200 - - 30–40
Swiss roll Baking tray 3 ⁠ 180–190
1
- - 15–20
Swiss roll Baking tray 3 ⁠ 180–200
1
- Low 10–15
Muffins Muffin tray 3 ⁠ 170–190 - - 15–20
Small yeast cakes Baking tray 3 ⁠ 160–180 - - 25–40
Small yeast cakes Baking tray 3 ⁠ 160–180 - Medium 25–35
Biscuits Baking tray 3 ⁠ 140–160 - - 15–30
Biscuits, 2 levels Universal pan
+
Baking tray
3+1 ⁠ 140–160 - - 15–30
Biscuits, 3 levels 1 pcs
Universal pan
+
2 pcs
Baking tray
5+3+1 ⁠ 140–160 - - 15–30
1
Preheat the appliance.
2
At the start, pour approx. 100 ml of liquid into the cookware. The water tank must be topped up during operation.
3
Stir the food one or two times during cooking.