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General safety instructions and warnings for general appliance use.
Defines the intended purpose and limitations of the appliance.
Specifies age and supervision requirements for appliance use.
Detailed safety instructions and warnings for appliance operation.
Warnings and precautions related to hot surfaces, steam, and pinch points.
General advice to avoid damaging the appliance and kitchen units.
Specific advice to prevent damage when using the steam function.
Overview of different heating methods and their applications.
Setting water hardness, performing initial startup and calibration.
Instructions for switching on/off, starting, pausing, and setting modes.
Before steam use, types, added steam, and steam jet.
Compatible heating types, inserting probe, and setting temperatures.
Procedures for enabling and disabling the child lock feature.
Recommended cleaning agents and general appliance cleaning advice.
Common appliance issues and their troubleshooting steps.
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General