How it works en
29
19.7 Test dishes
These overviews have been produced for test institutes
to facilitate appliance testing in accordance with EN
60350-1.
Baking
Please take note of the following information if you are
baking test dishes.
General information
¡ The setting values apply to food that is placed into a
cold cooking compartment.
¡ Observe the notes about preheating in the tables.
These setting values apply without rapid heat-up.
¡ When baking, use the lower of the listed temperat-
ures to begin with.
Shelf positions
Shelf positions for baking on two levels:
Note:Items that are placed in the oven on baking trays
or in baking tins/dishes at the same time will not ne-
cessarily be ready at the same time.
¡ Universal pan: Shelf position3
Baking tray: Shelf position 1
¡ Baking tins/dishes on the wire rack
First wire rack: Shelf position 3
Second wire rack: Shelf position 1
Hot water sponge cake:
When baking on 2levels, place the springform tins
each in the centre of the wire racks.
Recommended settings for baking
Food Accessories/cookware Shelf pos-
ition
Type of
heating
Temperature in
°C
Cook-
ing time
in mins
Shortbread Baking tray 1 140-150
1
20-25
Shortbread Baking tray 1 140-150
1
20-35
Shortbread, 2 levels Universal pan
+
Baking tray
3+1 140-150
1
25-40
Small cakes Baking tray 1 150-160 30-35
Small cakes Baking tray 2 150-160
1
20-30
Small cakes, 2 levels Universal pan
+
Baking tray
3+1 150-160
1
25-35
Hot water sponge cake Springform cake tin,
diameter 26 cm
1 160-170
2
25-35
Hot water sponge cake Springform cake tin,
diameter 26 cm
1 160-170
2
25-35
1
Preheat the appliance for five minutes. Do not use the rapid heating function.
2
Preheat the appliance. Do not use the rapid heating function.
Recommended settings for grilling
Selection for the main oven
Food Accessories/cookware Shelf pos-
ition
Type of
heating
Temperature in
°C/grill setting
Cook-
ing time
in mins
Toasting bread Wire rack 3 3
1
0.5–1.0
1
Preheat the appliance for five minutes. Do not use the rapid heating function.
Recommended settings for grilling
Selection for the top oven
Food Accessories/cookware Shelf pos-
ition
Type of
heating
Temperature in
°C
Cook-
ing time
in mins
Toasting bread Wire rack 3 3 4-6