■ 44
│
GB
│
MT
SWR 1000 A1
Recipes
Basic waffl e batter
For approx. 20 waffl es
250 g margarine or butter (soft)
200 g sugar
2 packs of vanilla sugar
5 eggs
500 g fl our
5 g baking powder
400 ml milk
■ Close the appliance and heat it up.
■ Whisk the eggs and stir in the sugar and the margarine or butter to form a
smooth batter
.
■ Add the vanilla sugar.
■ Now add the fl our and baking powder, and stir in.
■ Lastly, add the milk bit by bit and stir in until the batter has a smooth, soft
consistency
.
■ Place about 3 tablespoons of batter into the middle of each of the lower
baking sur
faces, then close the waffl e iron.
Bake each waffl e for about 3 minutes until golden brown. Place the fi nished
waffl es on a cake grill.
IB_273413_SWR1000A1_LB5.indb 44 01.03.16 06:59
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