sinmag LBC LMO Max-E - GAS OVENS: NATURAL;PROPANE GAS CONVERSION - Part 2; Completing the Conversion

© Copyright 2017-2022 LBC Bakery Equipment, Inc. 16 Rev 6/2022
GAS OVENS: NATURAL/PROPANE GAS CONVERSION .
(Part 2 of 2) .
6. Carefully pull burner assembly up and out of top of oven. Use caution to avoid damaging
the hot-surface ignitor and flame sensor on the burner.
7. Remove burners from
burner assembly.
8. Remove and replace gas
orifices. Clean any
sealant or seal tape from
orifice threads and
manifold. Use only
sealant approved for fuel
gas.
9. Reassemble burner
assembly.
10. Replace burner assembly
in oven. Reconnect gas line, hot surface igniter wires and flame sensor wire.
11. Loosen the screws mounting the draft
inducer to the exhaust collector box.
Remove the top screw. Remove and
replace the restrictor plate. Re-install
the top screw and tighten all
mounting screws. (Note: The hole in
the restrictor plate must align with the
center of the draft inducer inlet.)
12. Replace burner cover on top of oven.
13. Attach appropriate label provided on data plate to indicate conversion of burner.
14. Turn on gas supply to oven. Check for leaks.
15. Light oven. Refer to “Lighting & Shutdown” section of this manual.
THIS OVEN IS
CONFIGURED FOR
NATURAL GAS
THIS OVEN IS
CONFIGURED FOR
PROPANE GAS
OR