© Copyright 2017-2022 LBC Bakery Equipment, Inc. 6 Rev 6/2022
ELECTRIC OVENS: SPECIFICATIONS
Installation Requirements
• Oven ships fully assembled and will fit through a 36” door opening with removal of the oven door
assembly, valence and back panel. Check local codes to determine if the oven needs to be
installed under a hood.
• Clearance to Combustibles: 1” from back and sides, 18” from top
• Flooring: Appliance must be installed on a floor of noncombustible construction with
noncombustible flooring and surface finish and with no combustible material against the
underside thereof, or on noncombustible slabs or arches having no combustible material against
the underside. Such construction shall in all cases extend not less than 12” beyond the
equipment on all sides.
Water Quality Requirements
Utility Requirements
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