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Smeg FAB10 User Manual

Smeg FAB10
18 pages
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Description
11
EN
2 Description
2.1 General Description
1 Freezer compartment
2 Removable racks
3 Defrosting water drain channel
4 Lid for fruit and vegetable drawer
5 Fruit and vegetable drawer
6 Adjustable feet
7 Balcony for dairy products
8 Balcony for eggs
9 Flexible tab bottle-holder
10 Bottle balcony
11 Bulb-holder
12 Thermostat knob
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Smeg FAB10 Specifications

General IconGeneral
BrandSmeg
ModelFAB10
CategoryRefrigerator
LanguageEnglish

Summary

Description

2.1 General Description

Overview of the appliance and its main external parts, including numbered components.

Interior lighting

Details the function of the interior light and its behavior when the door is opened or closed.

Refrigerator thermostat

Explains the purpose and adjustment of the refrigerator thermostat for temperature control.

Shelves

Describes the positioning and utility of the appliance's adjustable shelves.

Defrost water outlet

Explains the location and function of the water outlet for defrosting.

Door containers

Describes the balconies and shelves located on the inside of the appliance door.

Fruit and vegetable drawer

Explains the function of the drawer designed for storing fruit and vegetables.

Balcony for dairy products

Describes the special box provided for storing cheese and dairy products.

2.3 Control panel

Details the components of the control panel, including the light, fast freeze, and temperature knob.

2.4 Available accessories

Lists and briefly describes the accessories that may be available with the appliance.

Use

3.1 Instructions

Provides essential safety instructions and warnings for operating the appliance.

3.2 Preliminary operations

Outlines the necessary steps to perform before the appliance's initial activation.

3.3 First use

Details the procedures and recommendations for the appliance's first operation.

Refrigerator thermostat adjustment

Explains how to adjust the refrigerator thermostat for optimal temperature control.

Fast Freezing Function

Describes the function for rapid freezing of food items in the freezer compartment.

3.4 Using the accessories

Guidance on using various accessories, including shelves and door storage.

Shelves

Instructions on how to position, remove, and use the refrigerator shelves.

Door balconies and shelves

Guidance on using door balconies and shelves for storage, including removal for cleaning.

Ice tray

Instructions on how to fill, use, and remove the ice tray for making ice cubes.

3.5 Using the refrigerator compartment

Advice on arranging food for optimal storage and preservation.

Arranging food

Provides advice on arranging food for optimal storage, preservation, and humidity control.

Storage life table

A table indicating the recommended storage duration for various types of food.

3.6 Noises during operation

Explains normal operating noises and potential causes for abnormal sounds.

3.7 Turning the appliance off

Procedure for safely switching off the appliance for long periods of non-use.

3.8 Food storage advice

Recommendations for efficient energy saving and proper food storage.

Practical energy saving advice

Tips for efficient energy usage, including door opening frequency and condenser cleaning.

General advice

General recommendations for food packaging, expiry dates, and storage conditions.

Refrigerator compartment door

Specific advice for storing items in the refrigerator door compartments.

Refrigerator compartment

Guidance on where to store different types of food in the main refrigerator compartment.

Freezer compartment

Recommendations for storing and freezing food items in the freezer compartment.

Cleaning and maintenance

4.1 Instructions

Safety precautions and warnings to follow before performing cleaning or maintenance.

4.2 Cleaning the appliance

Guidance on cleaning the exterior and interior of the appliance.

Cleaning the outside of the appliance

Instructions for cleaning the exterior surfaces of the appliance using appropriate detergents.

Cleaning the inside of the appliance

Guidance on cleaning the interior, including shelves and door balconies.

4.3 Defrosting

Information and procedures related to appliance defrosting.

Interior lighting

Notes on interior lighting maintenance and repair requirements.

Defrosting the refrigerator compartment

Explains the automatic defrosting process of the refrigerator compartment.

Defrosting the freezer compartment

Instructions for manually defrosting the freezer compartment when ice exceeds 2 cm.

4.4 What to do if...

Troubleshooting guide for common appliance issues and their solutions.

The refrigerator compartment is not sufficiently cold:

Troubleshooting steps for when the refrigerator compartment is not cold enough.

The temperature inside the refrigerator compartment is too cold and the foodstuffs are freezing:

Troubleshooting steps for excessive cooling and freezing of food in the refrigerator.

Temperature inside freezer compartment not low enough to freeze foods properly:

Troubleshooting steps for when the freezer compartment is not cold enough for proper freezing.

Excessive ice has built up inside the freezer compartment:

Troubleshooting steps for excessive ice formation within the freezer compartment.

The door is hard to open just after closing:

Explanation for difficulty in opening the door immediately after it has been closed.

The door is misaligned:

Troubleshooting steps for a misaligned appliance door and its leveling.

Installation

5.1 Electrical connection

Safety guidelines and instructions for connecting the appliance to the electrical supply.

5.2 Positioning

Guidelines and warnings for correctly positioning the appliance.

Choice of location

Recommendations for selecting a suitable and safe location for appliance installation.

Spacers

Instructions on how to fit and use plastic spacers for condenser ventilation.

Positioning

Guidance on final appliance placement, leveling, and ensuring proper door closure.

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