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Need help?Do you have a question about the Smeg SC115 and is the answer not in the manual?
Details the manufacturer's commitment to environmental standards for electrical and electronic equipment.
Guidance for users on proper disposal of product packaging and old appliances.
Instructions on how to use the rotisserie rod for cooking.
Guidance on inserting, removing, and using oven racks, trays, and the handle.
Instructions for using the pizza plate and spatula for cooking.
Essential steps to take before operating the oven for the first time.
Description of the oven's front panel controls and display functions.
Explanation of the different operating modes: STAND-BY, ON, and OFF.
Step-by-step guide to setting the oven's current time.
Instructions on how to select and modify cooking functions.
Guide on how to activate, set, and modify the oven's timer.
How to select, use, and modify predefined recipes.
General advice for achieving best cooking results, including preheating and multi-level cooking.
Reference tables detailing cooking functions, temperatures, and times for various dishes.
Information on using the proving and defrosting functions.
Covers cleaning stainless steel, daily cleaning, food stains, and door glazing.
Instructions for cleaning the inside of the oven, including removable parts.
Details on the automatic high-temperature cleaning cycle.
Instructions for the assisted cleaning cycle using water vapor.
Step-by-step guide for replacing the oven's internal light bulb.
Instructions for safely removing and reassembling the oven door.
Information on connecting the appliance to the power supply.
Guidelines for correctly positioning and installing the oven within furniture.
Details the manufacturer's commitment to environmental standards for electrical and electronic equipment.
Guidance for users on proper disposal of product packaging and old appliances.
Instructions on how to use the rotisserie rod for cooking.
Guidance on inserting, removing, and using oven racks, trays, and the handle.
Instructions for using the pizza plate and spatula for cooking.
Essential steps to take before operating the oven for the first time.
Description of the oven's front panel controls and display functions.
Explanation of the different operating modes: STAND-BY, ON, and OFF.
Step-by-step guide to setting the oven's current time.
Instructions on how to select and modify cooking functions.
Guide on how to activate, set, and modify the oven's timer.
How to select, use, and modify predefined recipes.
General advice for achieving best cooking results, including preheating and multi-level cooking.
Reference tables detailing cooking functions, temperatures, and times for various dishes.
Information on using the proving and defrosting functions.
Covers cleaning stainless steel, daily cleaning, food stains, and door glazing.
Instructions for cleaning the inside of the oven, including removable parts.
Details on the automatic high-temperature cleaning cycle.
Instructions for the assisted cleaning cycle using water vapor.
Step-by-step guide for replacing the oven's internal light bulb.
Instructions for safely removing and reassembling the oven door.
Information on connecting the appliance to the power supply.
Guidelines for correctly positioning and installing the oven within furniture.
General| Oven type | Electric |
|---|---|
| Oven thermostat range | 280 °C |
| Total oven(s) interior capacity | 68 L |
| Interior light | Yes |
| Timer type | Digital |
| Control type | Buttons |
| Product color | Silver |
Weight and Dimensions| Depth | 548 mm |
|---|---|
| Width | 597 mm |
| Height | 588 mm |
| Interior dimensions (W x D x H) | 564 x 560 x 585 mm |
