Do you have a question about the SOLIS Master 5000 and is the answer not in the manual?
Brand | SOLIS |
---|---|
Model | Master 5000 |
Category | Coffee Maker |
Language | English |
Electrical parts must not contact water; beware of faulty cords. Use CO2 fire extinguisher.
Children and unsupervised users, or those under influence, should not operate the appliance.
Repairs by authorized technicians only. Clean appliance unplugged and ensure cord is not near hot parts.
Use earthed sockets and check cords; ensure extension cords are fault-free and avoid tripping hazards.
Place on stable surface away from children/pets, avoid outdoor/climatic exposure, minimum 10cm from walls.
Household use only; steam nozzle and hot water jet are hot, avoid skin contact and scalding.
Verify contents include appliance, key, brush, manual, warranty card; commercial use may alter warranty.
Ensure electrical outlet voltage matches machine's rating plate for safe operation.
Review safety instructions, ensure water and beans are present before starting operation.
Fill bean container (approx. 300g), set grinder to position 8 (+/- 2).
Fill water reservoir (max 1.8L), ensure valve seated, connect power cord to an earthed socket.
Press main ON/OFF switch; appliance self-tests. Prime system by dispensing water through nozzle.
Prepare first coffee when temperature indicator is lit; do not consume the first cup.
Place cups, press selection button, adjust volume using knob, interrupt flow by pressing button.
Adjust dispensing head height for different cup sizes; return to normal position after use.
Make hot water by opening steam/hot water knob with a cup under the nozzle.
Press steam button, wait for indicator, immerse nozzle and heat liquid with circular motion.
Close knob, clean nozzle, prime machine to allow coffee brewing; indicator lights will stabilize.
Use special steam nozzle for faster heating; clean its outer part separately.
Standard setting is position 8; adjust for coffee delivery speed while grinder is in motion.
Grinder has stone sensor; auto-blocks on detecting stones, do not restart immediately.
Keep machine clean; clean housing with damp cloth, daily/weekly clean parts like reservoir and tray.
Clean dispensing head monthly; remove grinder residues with brush; never pour water into bean container.
Clean brewing unit weekly/when refilling beans; remove unit after opening service door.
Descale regularly (4-6 months) using SOLIPOL; more often with hard water.
Follow descaling steps carefully: mix solution, drain, let work, rinse thoroughly. Never use vinegar.
Regular cleaning and descaling ensure proper function and longevity; contact service for intensive use.
Contact SOLIS Service Centre in Switzerland or Germany, or authorized persons for repairs.
Coffee quality depends on water, blend, grinding, temperature; use fresh, dark roasts and store properly.
Adjust grinder for flow speed; pre-warm cups with hot water for optimal taste.
Recommended accessories include coffee blends, water filter, and storage tin for care and maintenance.
Accessories are available from specialty stores or directly from SOLIS subsidiaries and distributors.
Details machine materials (ABS plastic), voltage, power consumption, heating system, pump, grinder, and dimensions.
Lists beverage preparation times (espresso, café crème, etc.) and product safety certifications (CE, EMV).