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Taylor 336 User Manual

Taylor 336
53 pages
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Models 336, 338 & 339
Freezemaster
300 Series
Original Operating Instructions
036029--M
4/16/09 (Original Publication)
(Updated 3/18/13)

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Taylor 336 Specifications

General IconGeneral
BrandTaylor
Model336
CategoryIce Cream Maker
LanguageEnglish

Summary

Installer Guide: Section 1

Site Preparation and Installer Safety

Review installation area for hazards and follow safety protocols, including PPE.

Water & Electrical Connections

Guidelines for water supply and electrical hookup.

Installer Guide: Section 1 Continued

Refrigerant Information

Details on refrigerants, safety, and environmental impact.

Safety: Section 3

Critical Safety Warnings

Paramount safety instructions to prevent injury or damage.

Electrical Safety Precautions

Key safety rules for electrical installations and operation.

Safety: Section 3 Continued

Operational Safety Rules

Guidelines for safe operation, including personnel and moving parts.

Operator Information: Section 5

Operator Information: Section 5 Continued

Operating Procedures: Section 6

Operating Procedures: Section 6 Continued

Operating Procedures: Section 6 Continued

Sanitizing Procedure (Steps 1-3)

Preparing solution and cleaning the mix hopper and components.

Sanitizing Procedure (Steps 4-8)

Completing sanitizing by agitating and draining.

Operating Procedures: Section 6 Continued

Priming Procedure

Initial priming steps to flush sanitizing solution with mix.

Operating Procedures: Section 6 Continued

Cleaning Procedure (Steps 1-7)

Detailed steps for cleaning the machine.

Operator Checklist: Section 7

Cleaning & Sanitizing Checklist

Checklist for proper cleaning and sanitizing.

Troubleshooting Bacterial Count

Steps to address high bacterial counts.

Troubleshooting Guide: Section 8

No Product Dispensing Issues

Troubleshooting steps for no product output.

Product Consistency Issues

Diagnosing and resolving product stiffness.

Troubleshooting Guide: Section 8 Continued

Mix Temperature Problems

Addressing issues with mix being too warm or cold.

Unit Operation & Feeding Problems

Resolving issues with unit operation and product feeding.

Drive Shaft & Leakage Issues

Troubleshooting drive shaft binding and mix leaks.

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