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Important safety guidelines for installation personnel and procedures.
Guidelines for preparing the installation area, including hazard assessment.
Requirements and considerations for connecting the grill to the power supply.
General instructions and precautions for installing the grill unit.
Critical DANGER, WARNING, and CAUTION statements for safe operation.
Guidelines for safe usage, including training and handling hot surfaces.
Precautions related to water, electricity, and cleaning agents.
Identification and description of all buttons, keys, and display elements on the control panel.
Step-by-step instructions for cooking food items using the grill.
Detailed steps for cleaning the grill after each use.
Comprehensive steps for performing daily cleaning of the grill components.
Table outlining common problems, probable causes, and remedies for grill operation.
Details of the limited warranty for equipment, including terms, conditions, and exceptions.
Outlines the limited warranty periods and conditions for Taylor genuine parts.