36
Instruction and maintenance manual
ENGLISH
2
TRANSPORTATION AND
HANDLING
The unit is shipped in a cardboard box, covered with
a plastic sheet and enveloped by polyurethane foam
to protect it from damage in the event of impacts or
accidents.
2.1 Receipt
All units are carefully inspected before shipping.
Upon receipt, customers should verify that the
packaging and the material inside it has not
been damaged (unless otherwise instructed by
TECNOMAGNETE S.p.A.) in order to ensure that the
unit has not been damaged during transport and that
the material supplied complies with order specica-
tions. Visible transport damages should be immedi-
ately reported to TECNOMAGNETE S.p.A. and the
forwarding agent.
ATTENTION
All damages and anomalies must be reported within
ten days from receiving the goods.
2.2 Handling
Weight of model ST100: 0,4 kg.
Weight of model ST200: 2,0 kg.
Always keep the original packaging so that it can
be used to transport the unit if needed.
2.3 Transportation
The unit should always be transported within the fol-
lowing environmental limits: temperature ranging
from –10°C to +55°C, with temperature increase up
to 70°C for a maximum of 24 hours.
If the unit requires the use of specic transportation
means (by sea or air), special provisions shall have to
be adopted in order to protect it from damages
caused by potential impacts. The box should also
contain hygroscopic salts to protect the unit from
atmospheric agents.
2.4 Storage
The unit should always be throughly cleaned and
adequately protected when stored for long periods
of time.
Disconnect the controller from the magnetic chuck
and from the power supply.
It is generally advisable to cover the unit with a wa-
terproof bag and store it in dry and safe place.
The temperature of the storage area should range
between 0°C (32°F) and 55°C (131°F).
Relativy humidity should be between 30% and 90%,
non condensing.
The atmosphere should be clean, free from acids,
corrosive gases, salts, etc
When restarting the machine, always follow the in-
structions provided in Chapter 4.
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