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TEFAL ActiCook - Cooking Methods Overview; Using the Eco-dose; Water Cooking and Browning

TEFAL ActiCook
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6
Using the Eco-dose
The Eco-dose helps you to add the right
quantity of water for your cooking.
For steam cooking between 1 and 9 min.
add 2 Eco-doses to the pan.
For steam cooking between 10 and 15 min.
add 3 Eco-doses to the pan.
It is not possible to carry out steam cooking
of more than 15 minutes with 3 Eco-doses as
you risk damaging your product.
Cooking in water (simmering)
Maximum fill level
• Never fill ActiCook
®
beyond 2/3 of the depth of
the pan (water + food). Maximum fill line: M
- fig 6
For certain foodstuffs
For foodstuffs that expand during cooking,
such as rice, dehydrated vegetables or
compotes, do not fill ActiCook
®
above half of
the depth of the pan (water + food).
Browned cooking
For browned cooking, directly in the pan
(without the steam basket), always add a
minimal quantity of liquid at least equal to 25
cl (250 ml) or one Eco-dose
- fig 5
Never use ActiCook
®
to fry under pressure
using oil.
If ActiCook
®
has been heated without liquid
inside:
Have your ActiCook
®
checked by an TEFAL
Approved Service Centre.
1 9 mn
10 15 mn
One Eco-dose
corresponds to 25 cl
(250 ml).

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