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Brand | TEFAL |
---|---|
Model | CLIPSO |
Category | Electric Pressure Cooker |
Language | English |
Identification of key components on the Clipso Control pressure cooker's lid.
Steps for detaching and reattaching the control module for cleaning and maintenance.
Guide on activating, setting, and adjusting the cooking time on the smart timer.
How to modify cooking time during countdown and safely detach the timer.
Addressing common timer issues, error displays, and cleaning recommendations.
Procedure for replacing the timer battery, including environmental disposal advice.
Explanation of the air release system's function in optimizing cooking and preserving nutrients.
Identification of key components on the Clipso/Clipso Vitamin pressure cooker's lid.
Steps for detaching and reattaching the control module for cleaning and maintenance.
Details on cooker capacities, dimensions, operating pressures, and suitable hob types.
List of available accessories like baskets and seals, including reference numbers.
Step-by-step instructions for safely opening the pressure cooker lid.
Guide for securely closing the pressure cooker lid, ensuring it locks properly.
Ensuring the minimum liquid quantity required for cooking directly in the pot.
Instructions for adding water and placing the basket for steam cooking.
Guidance on not exceeding the 2/3 capacity mark for general cooking.
Specific fill limit for foods that expand, such as rice or dried vegetables.
How to use the steam basket for cooking, including multi-layer steaming techniques.
Guide to using the programme selector for different food types and cooking methods.
Instructions for releasing steam gradually or using cold water for rapid depressurization.
Steps for the initial use, including filling, heating, and processing the first cooking cycle.
Verifying the control module, valves, lid, and selector are correctly fitted and positioned.
Resolving problems if the pressure indicator doesn't rise or rises without steam output.
How to manage cooking, use the timer, and adjust heat after steam release begins.
Troubleshooting steam leaks from the lid and responding to activated safety devices.
Detailed instructions for slow or fast pressure release after cooking is completed.
How to open the lid after depressurization and checking food for burning or undercooking.
Instructions for cleaning the main parts, including dishwasher and hand washing methods.
Guidance on reassembling the control module and ensuring the lid seal is properly seated.
Specific cleaning advice for the control module and smart timer.
Mechanisms ensuring the lid is properly closed and preventing opening under pressure.
How the system handles excess pressure through safety valves or steam vents.
Answers to frequent questions about lid closing, pressure building, and steam leaks.
Addressing concerns about timer displays, interior changes, and other operational queries.
Details on the 10-year guarantee, including what is covered and common exclusions.