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Tiger JKT-D10A User Manual

Tiger JKT-D10A
44 pages
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JKT-D10A
JKT-D18A
JKT-D
IH 电饭煲
使用说明书
非常感谢您购买本公司的产品。
在您使用之前,请仔细阅读完本说明书,并妥善保存,以便随时参阅。
家庭用
IH Rice Cooker
OPERATING INSTRUCTIONS
Thank you for purchasing this TIGER rice cooker/warmer.
Please read these instructions carefully before use and observe them during use.
For household use

Questions and Answers:

Tiger JKT-D10A Specifications

General IconGeneral
ModelJKT-D10A
Capacity1.0L
Voltage220V
Frequency50Hz
TypeElectric Rice Cooker
Inner Pot MaterialNon-stick coating
FunctionsCooking

Summary

Important Safeguards

Safety Symbols and Warning Classifications

Explains safety symbols, caution/warning classifications, and their meanings.

General Safety Warnings and Precautions

Covers critical warnings regarding electrical safety, heat, and handling.

Important Safeguards

Cautionary Usage Guidelines and Placement

Details cautionary advice on placement, heat sources, and appliance use.

Component Identification and Function

Rice Cooker Parts Overview

Diagram and description of all main parts and their functions.

Menu Options and Features

Cooking Menu Selection Guide

Details available cooking menus, their features, and availability.

Tips for Making Delicious Rice

Rice Selection, Measuring, and Rinsing

Guidance on choosing rice, using the measuring cup, and proper rinsing techniques.

Adding Ingredients and Water Amounts

Instructions for adding ingredients, adjusting water levels, and cooking different rice types.

Before Cooking Rice

Preparation Steps for Cooking

Step-by-step guide covering rice measurement, washing, pot placement, and power connection.

How to Cook Rice

Menu Selection and Time Setting

Guide to choosing menus, setting times, and starting the cooking process.

Cooking Time Guidelines and Amounts

Table of cooking times for various menus and rice types, plus appropriate amounts.

Once the Rice Is Done Cooking

Post-Cooking Rice Handling

Instructions on stirring and loosening the rice after cooking.

Using the Timer Function

Setting and Operating the Timer

Steps for setting the timer to complete cooking at a desired time.

Using the Timer Function

Timer Function Restrictions and Notes

Information on when the timer function is unavailable and important usage notes.

Keeping the Rice Warm

Managing Keep Warm Functionality

How to control Keep Warm, display elapsed time, and important usage notes.

Reheating Cooked Rice

Procedure for Reheating Rice

Steps to reheat rice for optimal serving temperature and texture.

Slow Cooking ("Slow Cook" Menu)

Basic Slow Cook Procedure and Ingredients

Guide to preparing ingredients and starting the Slow Cook menu.

Slow Cooking ("Slow Cook" Menu)

Slow Cook Operation Steps and Completion

Detailed steps for operating the Slow Cook menu and post-cooking procedures.

Cleaning and Maintenance

Washing Removable Parts

Instructions for cleaning the inner pot, cup, spatula, and ladle.

Cleaning and Maintenance

Cleaning the Rice Cooker Exterior and Inner Lid

How to clean the outer casing, sensor, and inner lid.

Inner Lid Removal and Attachment

Instructions for detaching and reattaching the inner lid.

Cleaning and Maintenance

Steam Cap Removal and Attachment

Steps for removing and attaching the steam cap for cleaning.

Odor Removal Procedure

Method for eliminating odors from the rice cooker using water and detergent.

If Rice Does Not Cook Properly

Troubleshooting Rice Cooking Issues

Checks and causes for common problems like rice being too hard or undercooked.

If Cooking Is Not Performed Properly

Troubleshooting Cooking Problems

Addresses issues like rice not boiling, boiling over, or burning.

Troubleshooting

Common Troubleshooting Symptoms and Solutions

Guide to diagnosing and resolving issues based on display messages, alarms, and sounds.

Troubleshooting

Adjusting Steaming Time for Express-Limited Cups

Procedure to adjust steaming time for the Express-Limited Cups menu.

Menu Guide: Recipes

Gomoku Rice (Japanese Mixed Rice) Recipe

Ingredients and instructions for preparing Gomoku Rice.

Brown Rice with Salmon, Miso, and Butter Recipe

Ingredients and instructions for cooking Brown Rice with Salmon.

Menu Guide: Recipes

Seven-Herb Rice Porridge Recipe

Ingredients and instructions for preparing Seven-Herb Rice Porridge.

Multigrain Rice with Dried Fish and Hijiki Recipe

Ingredients and instructions for cooking Multigrain Rice with Dried Fish.

Menu Guide: Recipes

Chicken Pot-Au-Feu Recipe

Ingredients and instructions for preparing Chicken Pot-Au-Feu.

Braised Pork Recipe

Ingredients and instructions for preparing Braised Pork.

Specifications and Power Outage Information

Rice Cooker Specifications Overview

Technical specifications including unit size, power, dimensions, and weight.

Power Outage Procedures and Notes

Guidance on how the rice cooker functions during and after a power outage.

Consumables and Optional Accessories

Information on replacement parts like gaskets and inner pot coating.

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