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Appropriate amounts
See P.12 to 13 for the appropriate amounts of grains and ingredients.
Cooking time guidelines
Menu
Unit size
Eco Plain Sushi Quick Mixed
1.0 L (5.5-cup) type 36 to 48 min 56 to 67 min 39 to 50 min 20 to 35 min 39 to 54 min
1.8 L (10-cup) type 42 to 55 min 56 to 67 min 39 to 49 min 22 to 40 min 40 to 56 min
Menu
Unit size
Brown
Brown
GABA
Sweet
1.0 L (5.5-cup) type 70 to 82 min 4 h 18 min to 4 h 28 min 40 to 50 min
1.8 L (10-cup) type 70 to 83 min 4 h 24 min to 4 h 34 min 40 to 51 min
• The above times indicate the amount of time to the end of steaming after cooking is completed when the
rice is not soaked prior to pressing the [Start/Rinse-free] key. (Voltage: 220 - 230 V, Room temperature:
23°C, Water temperature: 23°C, Amount of water: normal level)
• Rinse-free rice requires approximately 2 to 8 minutes more than the guide.
• Cooking times will differ somewhat depending upon the amount being cooked, the type of rice, the type
and quantity of ingredients, the room temperature, the water temperature, the amount of water, electrical
voltage, and whether the Timer function is used or not, etc.
5
Once the Rice Is Done Cooking
Once the nal steaming process
begins, the remaining time will
be displayed.
The time until steaming is completed will be
shown on the display in 1-minute increments
• Steaming times will vary depending upon the
selected menu.
.
On
• “Pressure” is not displayed for steamed
glutinous rice and porridge.
Once the rice is fully cooked,
the Keep Warm function will
automatically engage.
On
Off
Alarm (8 long
beeps)
• If you added ingredients under the “Porridge”
menu, or a longer cooking time is required,
etc., you can set the desired additional
cooking time. Simply press the [Hr] and
[M] keys once the Keep Warm lamp turns
on, and then press the [Start/Rinse-free]
key. The cooking time can be extended up
to 15 minutes in increments of 1 minute, a
maximum of 3 times.
• Stir the rice well before reheating.
Note
● Cooked porridge should be served before it turns
into a sticky paste.
Stir and loosen the cooked rice.
Be sure to stir and loosen the rice as soon as
cooking is complete.
• As a feature of the inner pot, a well may be
created at the center of rice.
Condensation
will collect
in the upper
casing.
Inner pot
Note
● Be sure to wipe off any hot water that collects on the
upper casing or that runs onto the outside of the rice
cooker when you open the lid immediately after cooking
or while the Keep Warm function is on. A large amount
of dew may be observed depending on the menu.
When you are done using the
rice cooker...
1
Press the [Cancel] key.
Off
Beep
Note
● If you disconnect the power plug without
canceling the Keep Warm function, the next
time you turn on the rice cooker, the Keep
Warm light turns on and you cannot cook.
2
Disconnect the power plug and then
the appliance plug.(See P.9.)
3
Clean the rice cooker. (See P.29 to
34.)
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