Toastmaster 1188 - Full Flavors; Cheese Flavors

FULL FLAVORS
butter 1/2 cup
red bell pepper, chopped 1
lemon juice 1 1/2 TBL
dried tarragon 1/2 tsp
dried thyme 1/4 tsp
salt 1/8 tsp
white pepper, ground 1/8 tsp
RED BELL PEPPER
butter 1/2 cup
dried Italian herb seasoning 3/4 tsp
garlic powder 1/2 tsp
black pepper, ground 1/2 tsp
cheddar cheese, shredded 1 cup
lemon juice 3/4 tsp
CHEESABUTTER
butter 1/2 cup
onion, minced 1 tsp
cheddar cheese, shredded 1/2 cup
stuffed green olives, 1/2 cup
chopped
CHEESY OLIVE
butter 1/2 cup
jalepeño peppers, 2 TBL
chopped and drained
lemon juice 1 tsp
JALAPEÑO
butter 1/2 cup
garlic salt 1/4 tsp
garlic powder 1/4 tsp
GARLIC
butter 1/2 cup
onion salt 1/2 tsp
onion powder 1/2 tsp
ONION
butter 1/2 cup
lime juice 2 tsp
lime peel, grated 1 tsp
LIME
butter 1/2 cup
lemon juice 2 tsp
lemon peel, grated 1 tsp
LEMON
butter 1/2 cup
beer 1/2 cup
seasoned salt 1/4 cup
BEER
CHEESE FLAVORS
butter 1/2 cup
bleu cheese 1 1/2 ozs.
Worcestershire sauce 1/2 tsp
BLEU CHEESE
butter 1/2 cup
feta cheese 1 1/2 ozs
Worcestershire sauce 1/2 tsp
FETA CHEESE
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