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General| Number of Crust Colors | 3 |
|---|---|
| Delay Timer | Yes |
| Viewing Window | Yes |
| Automatic Keep Warm | Yes |
| Power | 600 watts |
Overview of the breadmaker's primary functions and programs.
Explains the remaining time, program, and baking control indicators.
Details on program select, timer, baking control, and start/stop buttons.
Essential information on yeast types, flour importance, and salt's role in breadmaking.
Role of fat, liquids, and flavorings like cinnamon and garlic in dough preparation.
Guides for using Bread/Specialty, Rapid, and Whole Wheat programs.
Instructions for setting the delay timer and using the dough preparation program.
How to adjust crust color and apply finishing touches to baked goods.
Recipe for a standard 1-pound and 1.5-pound white bread loaf.
Recipe for whole wheat bread using the dedicated program.
Instructions for making 12 or 18 dinner rolls using the dough program.
Recipe for pizza dough, including variations for crust type.
Troubleshooting common issues with breadmaking and the appliance's performance.
Details on warranty service, authorized centers, and product return procedures.
