Questions and Answers for the breadmaker
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Questions
Why does the height and shape of
bread differ in each use?
_ he bread has as unusual odor,
why?
The kneading blade comes out
with the bread.
4
The bread has a floured corner.
Why can the timer only be set
for not less than 4:10, nor more
than 13 hours?
Timer cannot be used for
DOUGH program. Why?
7 Can ingredients be halved or
doubled?
Can fresh milk be used in place
of dry milk?
Answers
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The height and shape of bread may differ depending
on the ingredients, room temperature and length of
the timer cycle. Also accurate measurement of ingre-
dients is essential to make delicious bread.
Stale ingredients may have been used or too much
yeast may have been used. Always use fresh ingre-
dients. Accurate measurements are essential to
make delicious bread.
This can happen as the kneading blade is detach-
able. Use a non-metal utensil to remove it.
Caution : The kneading blade will be hot.
Sometimes flour in the corner of the bread pan may
not have been completely kneaded into the dough.
Scrape it off with a knife.
The complete bread program, takes a minimum of 3
hours and 40 minutes. Longer delay times could
alter the baking results.
The breadmaker cannot shape individual rolls,
doughnuts, etc.
If there is too little in the bread pan, the kneading
blade canno_ knead well enough. If there is too
much, bread swells out of the bread pan.
Yes. Be sure to deduct the same measurement of
water to equal any liquid substitution. Fresh milk is
not recommended when using the timer, because it
may spoil while sitting in the bread pan.
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