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General| Category | Commercial Food Equipment |
|---|---|
| Model | XECL-2013-YPRS |
| Brand | Unox |
| Power Supply | Electric |
| Voltage | 400 V |
| Type | Combination Oven |
| Tray Size | 325x530 mm |
| Temperature Range | 30 °C - 300 °C |
| Steam | Yes |
Troubleshooting for motor thermal protection (permanent error) alarms.
Troubleshooting steps for safety thermostat alarms.
Diagnostic procedure for temperature probe alarms.
Troubleshooting steps for power board communication errors.
Diagnostic flowchart for gas alarm issues.
Diagnostic steps for damaged core probe alarms.
Troubleshooting for chamber temperature probe warnings.
Diagnostic procedure for fan speed errors.
Troubleshooting steps for power board overheating warnings.
Diagnostic steps for lack of water or EL1 valve issues.
Troubleshooting for partial breaking of multipoint probe errors.
Diagnostic procedure for lack of detergent alarms.
Troubleshooting steps for rotor valve EG1 issues.
Diagnostic procedure for blower tachometer alarms.
Troubleshooting steps for water valve EL2 issues.
Diagnostic procedure for rotor valve EG2 issues.
Troubleshooting for lack of water or EL1/EG1/EG2 valve issues.
Diagnostic steps for gas fumes temperature warnings.
Troubleshooting for fumes board overheating warnings.
Diagnostic procedure for corrupted SD card errors in gas ovens.
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