VEMAG ROBOT HP7C - Accessories and Tools

9. Appendix
9-10
ROBOT HP7C / HP10C / HP15C / HP17C
© VEMAG 2004
9.9 Accessories
9.9.1 Double screw selection
The following double screws are recommended for setting up the filling
machine as a function of the product to be processed.
Type of double screw Application Order no.
48/24-367HPZ Portioning boiled sausage, up to 500 g 915.310.088
72/24-367HPZ Portioning boiled sausage, > 500 g 916.310.088
48C-367HPZ 80/70 Portioning cooked sausage 942.338.000
48-367HPZ Portioning salami without a grinder, up to 500 g 911.310.098
72-367HPZ Portioning salami without a grinder, > 500 g 912.310.098
48C/72SC/48N-367HPZ Portioning salami with a grinder, up to 500 g,
grinding meat for processing, minced meat 942.378.639
66C/66SC/48N-367HPZ Portioning salami with a grinder, > 500 g
grinding meat for processing, minced meat 944.378.639
48C-367 Minced meat, for high-temperature applications
(soups, sauces, processed curd cheese etc.) 942.378.009
72C/72SC/36N-367HPZ for boiled ham, ground beef 945.348.720
112C/112SC/48N-452HPZ for boiled ham, ground beef 947.448.930
24-367 for coextrusion applications, inner filling up to 50 g 910.310.088
48-367 for coextrusion applications, inner filling > 50 g,
outer filling 911.310.098
48/72CSC/36-367 for bakery applications, white bread 915.370.088
72/72CSC/36-452 for bakery applications, wholegrain bread 916.420.088
72CSC/36-367 for bakery applications, mixed-grain and rye bread 916.370.088