Viconte VC-702 - BEEF AND STEAK RECIPES; Beef and Steak Recipes; TURKEY STUFFING RECIPE

14
15
TurkeyStufng:
4 cups bread cubes or soft bread crumbs
2 cups chopped celery
1 cup chopped onion
½cupmargarine(1stick)
1 teaspoon thyme
1teaspoonmarjoram
½cupturkeystock,chickenstockorwater,saltandpeppertotaste
STEP ONE
• Meltmargarineinalargefryingpan.Addonionandcelery,stewuntilsoftandtransparent(5minutes).
STEP TWO
• Addbreadcubesorcrumbs,marjoramandthyme.Stirgentlytocombine.Pourstockorwaterovermixture.Seasonwithsalt
andpepper,mixlightly.
STEP THREE
• Justbeforecooking,looselystufftheturkey'sneckandbodycavities.Cookaccordingtotimegivenforstuffedturkey.Any
extrastufngcanbecookedseparatelyinagreasedbakingdish.
NOTE:If you do nothavethe optional extenderring,pleasereferto the Accessory Order FormIncluded with youroriginal
paperwork.
GRILLEDSIRLOINSTEAK
! Remember to preheat the convection oven to 250
0
C for 6 minutes before following recipe cooking temperature.
Makes4servings
Cookingtime:Rare:8-10minutes,Medium:10-12minutes,WellDone:12-14minutes
1 sirloin steak
¾to1inchthick
2clovesgarlic,peeledandcrushedSaltandpeppertotaste
STEP ONE
• Rubbothsidesofthesteakwithgarlic.Seasonwithsaltandpepper,setaside.
STEP TWO
• Usetheelevatedwireracksothatthesteaksitshighinglassbowlofoven.Reduceheatto240
0
C. Place the steak directly on
thewirerackandgrillforatleast8minutesoruntildesireddoneness.
GRILLEDFILETMIGNON
! Remember to preheat the convection oven to 250
0
C for 6 minutes before following recipe cooking temperature.