Viconte VC-702 - CAULIFLOWER AU GRATIN RECIPE

22
23
4teaspoonsbutterormargarine,roomtemperature
Garlic salt to taste
Black pepper to taste
STEP ONE
• Drypotatoeswithpapertowel.Pierceskinseveraltimeswithafork.Rubskinofeachpotatowithateaspoonofbutter.Sprinkle
withdesiredamountofgarlicsaltandpepper.Wrapeachpotatoinapieceofaluminiumfoil.
STEP TWO
• Placewirerackintoglassbowlofoven.Setpotatoesdirectlyonwirerack.Reduceheatto220
0
C. Bake for 30 minutes or until
aforkcaneasilybepressedintocenterofpotato.Removefoilbeforeserving.
TIP:Youcancookpotatoesalongwitharoast.Setpotatoesaroundmeatorontheelevatedcookingrackandadjustbakingtime
to 35 minutes.
CAULIFLOWERAUGRATIN
! Remember to preheat the convection oven to 250
0
C for 6 minutes before following recipe cooking temperature.
Makes4to6servings
Cookingtime:17minutes
1smallcauliower
4tablespoonsbutterormargarine
3tablespoonsour
1½cupsmilk
¾cupgratedmildcheddarcheese
Salt and pepper to taste
½cupfreshbreadcrumbs
STEP ONE
• Cutcauliowerintolargeorets,discardingcenterstalk.Cookfor5minutesinboilingsaltedwater.Drainandsetcauliower
aside.
STEP TWO
• Melt3 tablespoonsofbutterin a saucepan. Stir in ourandcookfor 1 minute. Cook andstiruntilsauceis smooth and
thickened.Stirin½cupcheeseandblendsmooth.Seasonwithsaltandpepper,removefromheat.
STEP THREE
• Inasmallmixingbowl,combinebreadcrumbswithremaining¼cupcheeseandbutter.Mixthoroughly.
STEP FOUR
• Putcauliowerinanoven-proofcasserole.Pourincheesesauceandtopwithanevencoatingofbreadcrumbmixture.
STEP FIVE
• Placewirerackintoglassbowlofoven.Setcasseroledirectlyonwirerack.Turntemperatureto165
0
C and cook for 15 to 20
minutes,untilcrustturnsgoldenbrown.