SAFETY FEATURES
6 CHAPTER 1
1.5 PRECAUTIONS
• Always keep the working area clean.
• No smoking or open fire in the working area.
• NO-SMOKING signs should be posted in the work area (visible for everyone).
• Always wear protective clothing & glasses when working on the machine.
• Keep equipment well maintained.
• Be sure the working area is well ventilated.
• The machine must be installed with an effective ventilating system.
• Only qualified personnel is allowed to work on the equipment.
• Always keep fire extinguishers on hand.
• Fluids and rags used for cleaning must be collected and must be processed according to the
local environment rules.
• When finished working, remove overalls and other protective clothing.
• Wash thoroughly before eating, drinking or smoking.
• Never eat, drink or smoke around the machine.
• Only clean the machine when its cooled down.
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