Vivreau ViTap-2 - Operating Instructions; System Sanitization and Ventilation; Water Dispensing Procedures

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SANITIZE WATER SYSTEM
Check that adequate water supply pressure and
ow is present:
Minimum Pressure: 50 PSI
Minimum Water Flow: 80 gallons per hour
Plug the Power Cord in to Electrical Circuit.
Install the Sanitizing Filter Cartridge and follow
Vivreau Sanitizing Process Instructions.
CAUTION
Do not turn the water supply
OFF while the unit is electrically connected.
This will result in damage to the unit.
This system is not designed for the Dispensing
Head to be left open continuously.
Operation of the system should only be by trained
and responsible personnel.
VENTILATION
Adequate ventilation must be provided for the
Chiller and Boiler (if equipped) to prevent excessive
heat build-up.
All Vents must open to fresh air and be kept clean
and unobstructed.
There are several methods to provide adequate
ventilation. (See below.)
Ventilation Options
DISPENSING
Before operating the Vivreau ViTAP Dispensing
System, make sure the Water Supply Valve is open
and the Chiller (and Boiler, if supplied) is plugged
in.
Place appropriate container on Drip Tray beneath
Dispensing Head.
Chilled Still Water
Press and Hold the Blue Button to dispense water.
Release the button when lled.
Dispensing Chilled Still Water
Chilled Sparkling Water
Press and Hold the Green Button to dispense
water. Release the button when lled.
Dispensing Chilled Sparkling Water
Hot Water (if supplied)
As a safety feature, to dispense Hot Water, Touch
and Release either Red Button, then Press and
Hold the opposite Red Button within 3 seconds.
Release the button when lled.
OR
OR
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3
Within 3 Sec.
Dispensing Hot Water
WARNING
Water is Hot! Do not place hands
or other body parts beneath Dispensing Head
when dispensing hot water.
Operating Instructions