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Installation | Plumbed-in |
---|---|
Cooling System | Compressor |
Voltage | 220-240V |
Water Types | Hot, Cold, Ambient |
Cooling Method | Compressor |
Heating Method | Internal Tank |
Filtration | No |
Power Supply | 220-240V, 50Hz |
Hot Water Temperature | 85°C |
Cold Water Temperature | 5-10°C |
Power Consumption | Heating: 500W, Cooling: 100W |
Certifications | CE |
Weight | 55 lbs (25 kg) |
Details the 304 Stainless Steel cold tank, its capacity, temperature control, and UV protection.
Describes the 1.5L hot water tank, heating element, temperature control, and scale prevention.
Explains the filtration system for reducing particles and removing contaminants like chlorine.
Details the 8-watt germicidal UV lamp, its function, protection, and maintenance schedule.
Explains the Printed Circuit Board as the control unit, its functions, and indicators for water selection.
Provides specifications for the compressor, including voltage, frequency, and refrigerant gas used.
Specifies the size of water pipes and fittings, noting food-grade certification.
Describes the 24V DC electrical solenoid valves used for water dispensing and their operation.
Mentions recyclable ABS plastic panels, UV resistance, and advice against direct sunlight exposure.
Illustrates the layout of hot and cold water components, including filters, tanks, and valves.
Lists safety precautions for handling, lifting, and electrical safety during inspection.
Outlines the step-by-step process for inspecting the unit before delivery and installation.
Details requirements for mounting, air gaps, and proximity of utilities for installation.
Guides on connecting water supply, flushing pipes, and initial power connection.
Explains factory temperature settings for hot and cold water and thermostat adjustment.
Details flushing the hot and cold tanks and filters to remove carbon fines and residual water.
Covers leak checks, electrical safety, sanitization, and environmental placement recommendations.
Lists the necessary items for the installation kit, including pipes, valves, and regulators.
Provides Waterlogic's recommendations for pressure reducing valves, water supply, and periodic maintenance.
Explains the simple process of dispensing water by placing a cup and pressing buttons.
Describes how to select and dispense Cold, Ambient, and Hot water using indicator lights and buttons.
Lists crucial safety warnings for dispensing hot water, including cup placement and dispensing method.
Details the steps for a bi-annual service, including filter and UV lamp replacement.
Provides instructions for sanitizing and descaling the machine using specific solutions.
Continues the step-by-step guide for sanitizing the water system and replacing components.
States that fault finding must be performed by trained technicians.
Lists common issues like no flow, incorrect temperature, or bad taste with their troubleshooting steps.
Lists safety disclaimers regarding installation, use, maintenance, and unauthorized alterations.
Presents detailed technical specifications for different WL2000IT models in a table format.
General advice on environmentally friendly disposal according to local guidelines.
Information on the WEEE directive for EU countries, advising contact with suppliers for disposal.
States compliance with the EC Directive on the Restriction of Hazardous Substances.
Explains the antimicrobial technology using silver ions and its effectiveness against bacteria.
Addresses common questions about BioCote usage, application, lifespan, and effectiveness.
Provides a schematic diagram of the main PCB for the Hot and Cold model.
Lists and illustrates all parts that come into contact with water, with part numbers and descriptions.
Shows an exploded view of the freestanding model, identifying major components.
Lists spare parts for the freestanding model with their corresponding numbers.
Displays an exploded view of the mini model, identifying its main components.
Lists spare parts for the mini model with their corresponding numbers.