Weber Q 100 User Manual

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11
CATCH PAN AND DISPOSABLE DRIP PAN
Your grill was built with a grease collection system. Check the catch pan and disposable
drip pan for grease build-up each time you use your grill.
Remove excess grease with a plastic spatula; see illustration. When necessary, wash
the catch pan and drip pan with a soap and water solution, and then rinse with clean
water. Replace the disposable drip pan as needed.
m WARNING: Check the catch pan and disposable drip pan for
grease build-up before each use. Remove excess grease to
avoid a grease fire. A grease fire can cause serious bodily
injury or damage to property.
m CAUTION: Do not line the cookbox with aluminum foil.
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bEFoRE USING THE bARbEcUE
IGNITER INSPECTION FOR MODELS WITH
ELECTRONIC IGNITION
Verify that your AAA battery is in good condition and that it is installed correctly (1).
Some batteries have a plastic protective wrap around them. This plastic must be
removed. Do not confuse this plastic protective wrap with the battery label.
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1

Weber Q 100 Specifications

General

Burners	1
Primary Cooking Area	189 square inches
Total Cooking Area	189 square inches
Fuel Type	Propane
BTU-per-hour Input	8, 500 BTU
Cooking Grates	Porcelain-enameled cast iron
Ignition System	Push-button
Construction Material	Cast aluminum